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Thanksgiving Grand Buffet

November 28, 2019


Reservations

Email | (831) 625-8518

Thanksgiving Grand Buffet at Pèppoli

Treat yourself to a Thanksgiving feast at Pèppoli Restaurant! Enjoy Thanksgiving classics including roast turkey with stuffing, gravy and mashed potatoes alongside a decadent spread of fresh seafood, creative entrees and tantalizing desserts.

Tickets

$115 per adult plus tax & service charge
$45 per child ages 5 -12 plus tax & service charge
Complimentary ages 4 & under

November 28, 2019

11:00 a.m. to 3:00 p.m.

Information & Reservations

Email | (831) 625-8518

Grand Buffet Menu

Appetizers
  • Chilled Prawns
    Cocktail Sauce
  • Crab Louie Walkaways
  • Cured Salmon Display
    Capers, Onions, Parsley, Sour Cream, Bagel Crisps
  • Oysters on the 1/2 Shell
    Champagne Vinaigrette
Soup & Salads
  • Sweet Corn and Potato Chowder
  • Butternut Squash and Kale Salad
    Dried Cherries, Toasted Pepitas, Cider Vinaigrette
  • Arugula and Frisee Salad
    Roasted Beet Jewels, Feta Cheese, Candied Pecans, Maple-Sherry Vinaigrette
  • Boston Bibb Lettuce Salad
    Sliced Apple, Celery Root, Pomegranate, White Balsamic Vinaigrette
Entrees
  • Filet of Beef Medallions
    Wild Mushrooms, Roasted Yukon Potatoes, Cabernet Reduction
  • Pan Seared Halibut
    Spaghetti Squash, Pepper Coulis, Dill Butter
  • Roast Duck Breast
    Herb Risotto, Port Reduction
Carving Station
  • Herb Brined Roast Turkey Breast
  • Pancetta and Apple Stuffing
  • Sour Cream Mashed Potatoes
  • Giblet Gravy
  • Glazed Carrots & Brussels Sprouts
  • Hot Dinners Rolls
Desserts
  • Traditional Pumpkin Pie
    Whipped Cream
  • Chocolate Devil’s Food Cake
  • French Apple Tarts
  • Assorted Pâte à Choux
  • Cranberry Pear Walnut Bread Pudding
    Vanilla Rum Sauce
  • Mini Crème Brûlée
  • Lemon Panna Cotta
    Blueberry Compote
  • Assorted French Macarons

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