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The Menu at Roy’s at Pebble Beach
The freshly creative and spectacular Hawaiian-fusion menu of Roy’s at Pebble Beach is as celebrated as its legendary namesake chef.
Items subject to change daily based on local availability.*
Available Daily 6:30am-11am
Roy's Specialties, Eggs, & Omelets
-
Classic Breakfast
Two Eggs any style, choice of Bacon, Ham, Sausage, or Canadian Bacon, Country Herb Potatoes, Toast$22
-
Avocado Toast
Two Eggs any style and a side of Fresh Fruit
V$24
-
House Cured Salmon
Toasted Bagel, Sliced Tomato, Capers, Onion, Boiled Eggs, Cream Cheese$25
-
Country Omelet
Cherrywood-Smoked Ham, Jack Cheese, Scallions, Sour Cream, Country Herb Potatoes, Toast$26
-
Meat Lovers Omelet
Ham, Bacon, Sausage, Cheddar & Jack Cheese, Country Herb Potatoes, Toast$26
-
Egg White Scramble
Canadian Bacon, Asparagus, Grilled Tomatoes, Toast$22
-
Traditional Eggs Benedict
Country Herb Potatoes$26
-
Grilled Vegetable Benedict
Country Herb Potatoes
V$25
-
Turkey & Avocado Benedict
Country Herb Potatoes$26
-
House-Made Corned Beef and Eggs
Two Eggs any style, Bell Peppers, Onions, Country Herb Potatoes, Toast$25
-
Rib-Eye Steak and Eggs
Ribeye Steak with Truffle Butter, Two Eggs any style, Country Herb Potatoes, Toast$61
-
Chorizo Huevos Rancheros
Crispy Tortilla, Eggs, Pinto Beans, Avocado, Salsa, Queso Fresco, Sour Cream$24
-
Spanish Bay Breakfast Burrito
Chorizo, Country Herb Potatoes, Scrambled Eggs,
Pinto Beans, Cheese, side of Salsa & Guacamole
(No-Chorizo Burrito Available upon request for $21)$23
Hot Cakes & Waffles
-
Buttermilk Pancakes
Add Blueberries, Bananas, or Strawberries +$6
V$21
-
Golden Waffle
With Seasonal Berries
V$24
-
Country-Style French Toast
With Seasonal Berries
V$26
Light Fare
-
Steel Cut Irish Oatmeal
With Dried Fruit & Brown Sugar
Add seasonal berries +6$13
-
Granola Parfait
House-made Granola with Greek Yogurt, Seasonal Berries, House-Made Raspberry Coulis$21
-
Assorted Cereals
Mini-Wheats®, Frosted Flakes®, Rice Krispies ®, Apple Jacks®, Corn Flakes®, Raisin Bran®, Cheerios®, Kashi Heart To Heart®$10
-
Tropical Fruit Plate
Mango, Papaya, Kiwi, Pineapple, Banana$21
-
Seasonal Berries
$18
-
Fresh Melon
Honeydew & Cantaloupe$15
-
Grapefruit Segments
$9
Available Daily 11:30am-3pm
-
Vegetarian | V
Gluten Free | GF
Contains a Nut Product | N
Roy's Tribute Prix Fixe Menu
$130 per person (excludes tax and gratuity)
-
First Course
CHIMICHURRI TIGER SHRIMP
Black Truffle Sauce
GF
Second Course
WAKAME-EDAMAME BEAN SALAD
Sesame-Soy Vinaigrette
V | N
Third Course (Choice of)
MACADAMIA NUT CRUSTED MEDITERRANEAN SEABASS
Lobster Cream Sauce
N
or
SIZZLING GINGER-SCALLION CRUSTED
8 OZ. WAGYU RIBEYE STEAK
Creamy Potato, Yuzu Miso Butter Sauce
Fourth Course (Choice of)
MANGO CHEESECAKE
Pink Guava Sauce
or
"MELTING HOT" CHOCOLATE CAKE
Served hot from the oven with Raspberry-Vanilla Swirl Ice Cream
Sushi
-
Lakanilau Roll
Seared Domestic Wagyu,
Spicy Crab, Panko Asparagus, Avocado
N$34
-
Firecracker Roll
Hamachi, Spicy Maguro, Avocado, Cucumber,
Jalapeño, Habanero Tobiko Aïoli$34
-
Spider Volcano Roll
Tempura Soft Shell Crab, Sriracha,
Avocado, Emulsion
N$34
-
Kimchi Avocado Roll
Pickled Daikon, Dashi Carrot
V$26
-
Crispy Haleakala Vegetable Roll
Kabayaki Sauce, Togarachi Butter
V | N$29
-
Shrimp Tempura & Salmon Roll
Spicy Maguro, Avocado, Sea Salt, Sriracha Aïoli$34
-
SPANISH BAY SUSHI ROLL
Spicy Crab, Ebi Tempura, Sriracha Aïoli, Torched Ahi
N$34
-
Lomi Lomi Ginger Salmon Roll
Jade Pesto, Habanero Tobiko Aïoli$34
Ohana Appetizers
-
Roy’s Original Blackened Rare Ahi
Spicy Mustard-Butter Sauce
GF$35
-
Katsu Tofu Cake
Lilikoi Sauce, Sriracha Aïoli
N | V$23
-
WOOD-GRILLED SZECHWAN BBQ BABY BACK PORK RIBS
Roy’s Original BBQ Sauce, Baby Bok Choy$26
-
Tiger Shrimp & Beef Spring Roll
Mandarin Orange-Chili Sauce$22
-
Kona Coconut Shrimp
Garlic Black Bean Sauce, Gochujang
N$26
-
CRISPY SPANISH OCTOPUS
Lilikoi Vinaigrette, Crispy Macadamia Nut Quinoa
N$27
-
YUZU TRUFFLE SCALLOPS
Saffron Mayo, Gochujang
GF$39
-
TEMPURA VEGETABLES
Sweet & Sour Sauce, Jalapeño
V | N$21
-
Miso Soup
$14
-
ROY'S-STYLE SOUP OF THE DAY
$14
Roy's Bento Box $49
Furikaki Rice, Poke, Daily Appetizer, Salad, Miso Soup, and choice of ONE:
-
-Spicy Beef Stir Fry
-Tempura Vegetables - V | N
-Ginger-Soy Marinated Teriyaki Chicken
-Roy's Hibachi Salmon
-Japanese-Style Misoyaki Butterfish
-Wood-Grilled Szechwan BBQ Baby Back Pork Ribs
Noodle Bowls
**Bowls can be made Vegetarian
-
Beef Dashi Saifun Noodle Bowl
Wok-Fried Vegetables, Chili-Soy Sauce$26
-
AHI POKE BOWL
Avocado, Radish, Daikon Sprouts, Bubu Arare, Lomi
Lomi Tomato, Edamame, Garlic Chili Oil, Steamed Rice
N$37
-
THAI-STYLE RICE NOODLE BOWL
Pad Thai Sauce, Local Vegetables$23
-
EDAMAME POKE BOWL
Avocado, Radish, Daikon Sprouts, Crispy Wontons,
Lomi Lomi Tomato, Garlic Chili Oil, Steamed Rice$25
-
TAMARIND DUCK BREAST BOWL
Fried Egg, Stir Fry$28
Fresh Island Salads
-
Local Baby Green Salad
Hawaiian-Style Creamy Herb Vinaigrette
N | V | GF$19
-
Mongolian Grilled Chicken Breast Salad
Candied Pecans, Sesame-Soy Vinaigrette
N$25
-
Manchego Cheese Caesar Salad
Croutons, Anchovies, Roy’s Caesar Dressing$20
-
Crispy Tempura Shrimp Salad
Daikon Sprouts, Baby Romaine, Cilantro Vinaigrette
N$25
-
ISLAND BLACK BEAN GLAZED MAHI-MAHI SALAD
Tahini Ginger Vinaigrette$29
-
Crispy Brussel Sprouts Salad
Avocado Emulsion, Red Grapes, Yuzu Miso Dressing
V | N$19
-
SPICY CUCUMBER MANGO SALAD
Kimchi Orange Vinaigrette, Crispy Noodle
N$21
Sandwiches & Burgers
-
Spanish Bay Half-Pound Burger
Russian Dressing, Bacon, Cheddar,
Swiss or Jack, French Fries
N$28
-
Teriyaki Portobello Sandwich
Jade Pesto Aïoli, Swiss Cheese
V | N$23
-
California Club Sandwich
Turkey, Smoked Bacon, Avocado, French Fries
N$26
-
Impossible Burger
Plant-Based Burger with Tomato, Red Onion,
Sesame-Soy Vinaigrette, Togarashi Fries
V | N$26
-
Sambal Glazed Island Fish Sandwich
Crispy Onion Ring, Asian Greens,
Russian Dressing
N$32
-
ROY'S LOBSTER SANDWICH
Mango Salad, Hawaiian-Style Vinaigrette$50
-
OPEN-FACED SASHIMI TUNA & DYNAMITE CRAB BLT
Romaine, Vine-Ripened Tomato, Bacon
N$38
-
Fire Grilled Pork Belly Sandwich
Sunomono, Pickled Daikon, XO Sauce$27
"Dakine" Plates
-
Kalua Pork Chinese Fried Rice
Yuzu Kabayaki Sauce$26
-
Japanese-Style Misoyaki Butterfish
Sake-Chili-Soy Vinaigrette
GF$59
-
Fire-Grilled Honey Mustard Beef Short Ribs
Manchego Gratinee Potato, Lomi Lomi Tomato
GF$55
-
Black Bean-Glazed Shrimp Stir Fry
Local Vegetables, Tamarind-Chili Sauce$30
-
Roy’s Original Blackened Rare Ahi
Spicy Mustard-Butter Sauce, Baby Bok Choy
GF$67
-
BIG ISLAND LOCO MOCO
Fried Egg, Crispy Onion, Trumpet Mushroom Sauce
Your choice of Impossible Patty or Beef Patty
N$26
-
Teriyaki Grilled Swordfish
Lemongrass Mango Sauce$54
-
KONA COFFEE CRUSTED NEW YORK
Crispy Goat Cheese Fingerling Potato Croquette
N$78
Roy's Kid's Menu
(ages 10 and under)
-
Peanut Butter & Jelly
with French Fries$12
-
Grilled Cheese Sandwich
with French Fries$12
-
Cheeseburger
with French Fries$14
-
Teriyaki Grilled Chicken
with rice and vegetables$14
-
Chicken Strips
with French Fries$15
-
Crispy Panko Shrimp
With sweet & sour sauce$16
-
Tempura White Fish
With sweet & sour sauce$15
-
Pasta
With marinara or butter sauce$12
Signature Cocktails
-
Spicy Mango Margarita
Milagro Silver, Orange Liqueur, Mango & Jalapeño Limeade$17
-
Pebbletini
Ketel One, House Made Bleu Cheese Stuffed Olives$20
-
Pebble Beach Signature Manhattan
Our Exclusive Single Barrel of Knob Creek, Dolin Vermouth, Averna Amaro, Whiskey Barrel Bitters & Luxardo Cherry$25
-
Roy's Pineapple Martini
Fresh Pineapple, Meili Vodka, Malibu, Vanilla Vodka$17
-
Roy’s Mai Tai
A secret blend of light & dark rums with fresh island juices$16
-
Arnie's Cadillac
PB Maestro Dobel Reposado Cristalino, Cointreau Noir, Grand Marinier, Lime, Black Salt, Orange Twist$22
-
Passion Drop
Tito's Cointreau, Lemon, Passion Fruit Purée, Half Sugar, Edible Bloom$17
Available Daily 3pm-4:30pm
-
Vegetarian | V
Gluten Free | GF
Contains a Nut Product | N
Sushi
-
Kimchi Avocado Roll
Pickled Daikon, Dashi Carrot
V$26
-
FIRECRACKER ROLL
Hamachi, Spicy Maguro, Avocado, Cucumber, Jalapeño, Habanero Tobiko Aïoli$34
-
Spider Volcano roll
Tempura Soft Shell Crab, Sriracha,
Avocado, Emulsion
N$34
-
LAKANILAU ROLL
Seared Domestic Wagyu,
Spicy Crab, Panko Asparagus, Avocado
N$34
-
Spicy Tuna Roll
Spicy Ahi Tuna, Panko Asparagus
N$21
Ohana Appetizers
-
ROY'S SOUP OF THE DAY
$14
-
MISO SOUP
$14
-
Ginger Sake Marinated Crispy Calamari
Sriracha Aïoli, Gochujang$25
-
ROY’S ORIGINAL BLACKENED RARE AHI
Spicy Mustard-Butter Sauce
GF$35
-
WOOD-GRILLED SZECHWAN BBQ BABY BACK PORK RIBS
Roy’s Original BBQ Sauce, Baby Bok Choy$26
-
TIGER SHRIMP & BEEF SPRING ROLL
Mandarin Orange-Chili Sauce$22
-
AHI POKE
Shoyu Vinaigrette, Avocado Croutons
N$36
-
KONA COCONUT SHRIMP
Garlic Black Bean Sauce, Gochujang
N$26
-
crispy spanish octopus
Lilikoi Vinaigrette, Crispy Macadamia Nut Quinoa
N$27
-
Crispy Chicken Wings
Sriracha Aïoli$22
Fresh Island Salads
-
LOCAL BABY GREEN SALAD
Hawaiian-Style Creamy Herb Vinaigrette
N | V | GF$19
-
Mongolian CHICKEN BREAST SALAD
Candied Pecans, Sesame-Soy Vinaigrette
N$25
-
MANCHEGO CHEESE CAESAR SALAD
Croutons, Anchovies, Roy’s Caesar Dressing$20
-
Crispy Brussel Sprouts Salad
Avocado Emulsion, Red Grapes, Yuzu Miso Dressing
V | N$19
Sandwiches & Burgers
-
SPANISH BAY HALF-POUND BURGER
Russian Dressing, Bacon, Cheddar,
Swiss or Jack, French Fries
N$28
-
impossible burger
Plant-Based Burger with Tomato, Red Onion, Sesame-Soy Vinaigrette, Togarashi Fries
V | N$26
-
CALIFORNIA CLUB SANDWICH
Turkey, Smoked Bacon, Avocado, French Fries
N$26
-
TERIYAKI-MARINATED FIRE GRILLED PORTOBELLO SANDWICH
Jade Pesto Aïoli, Swiss Cheese
N | V$23
-
SAMBAL GLAZED ISLAND FISH SANDWICH
Crispy Onion Ring, Asian Greens, Russian Dressing
N$32
Roy’s-Style Entrées
-
Local Vegetable Chow Mein
Kabayaki Sauce
V$29
-
HAWAIIAN-STYLE FRIED RICE
Sambal Kabayaki
V$26
-
Roy’s Hibachi Salmon
Japanese White Rice, Citrus Ponzu
GF$47
-
JAPANESE-STYLE MISOYAKI BUTTERFISH
Sake-Chili-Soy Vinaigrette$59
-
BBQ MISO FILET MIGNON
Crispy Shishito Pepper, Hondashi Poached Potatoes$86
-
fire-grilled honey mustard beef short ribs
Manchego Gratinee Potato, Red Wine Demi
GF$55
-
ROY’S ORIGINAL BLACKENED RARE AHI
Spicy Mustard-Butter Sauce, Baby Bok Choy
GF$67
-
TERIYAKI GRILLED SWORDFISH
Lemongrass Mango Sauce
GF$54
Dinner
Available Daily 5pm-9pm
-
Vegetarian | V
Gluten Free | GF
Contains a Nut Product | N
Roy's Tribute Prix Fixe Menu
$130 per person (excludes tax and gratuity)
-
First Course
CHIMICHURRI TIGER SHRIMP
Black Truffle Sauce
Second Course
WAKAME-EDAMAME BEAN SALAD
Sesame-Soy Vinaigrette
Third Course (Choice of)
MACADAMIA NUT CRUSTED MEDITERRANEAN SEABASS
Lobster Cream Sauce
or
SIZZLING GINGER-SCALLION CRUSTED
8 OZ. WAGYU RIBEYE STEAK
Creamy Potato, Yuzu Miso Butter Sauce
Fourth Course (Choice of)
MANGO CHEESECAKE
Pink Guava Sauce
or
"MELTING HOT" CHOCOLATE CAKE
Served hot from the oven with Raspberry-Vanilla Swirl Ice Cream
Sashimi, Nigiri & Hand Rolls
Two Pieces per Order
-
Maguro
$15 / $21 -
Hamachi
$17 / $21 -
Sake
$15 / $21 -
Toro
$24 / $28
Sushi
-
FIRECRACKER ROLL
Hamachi, Spicy Maguro, Avocado, Cucumber, Jalapeño, Habanero Tobiko Aïoli$34
-
SPIDER VOLCANO ROLL
Tempura Soft Shell Crab, Sriracha, Avocado Emulsion$34
-
LAKANILAU ROLL
Seared Domestic Wagyu, Spicy Crab, Panko Asparagus, Avocado$34
-
Crispy Haleakala Vegetable Roll
Kabayaki Sauce, Togarachi Butter
V$29
-
SUNSET ROLL
Ahi Tuna, Hamachi, Salmon, Asparagus, Avocado, Wasabi Vinaigrette$34
-
Kimchi Avocado Roll
Pickled Daikon, Dashi Carrot
V$26
-
Japanese BBQ Eel Roll
Tempura Avocado, Unagi Sauce, Coconut Flakes$34
-
Torched Hamachi Roll
Bonito Flake, Spicy Carrot, Ahi Tuna, Yuzu Glaze$34
-
Shrimp Tempura & Salmon Roll
Spicy Maguro, Avocado, Sea Salt, Sriracha Aïoli$34
-
VEGGIE CATERPILLAR ROLL
Marinated Mushroom, Avocado, XO Sauce
V$29
Ohana Appetizers
-
Slow Roasted Pork Belly
Crispy Coconut Flakes,
Balsamic Reduction, Quail Eggs
GF | N$22
-
Crispy Spanish Octopus
Lilikoi Vinaigrette, Crispy Macadamia Nut Quinoa
N$27
-
Roy's Original Blackened Rare Ahi
Spicy Mustard-Butter Sauce
GF$35
-
Wood-Grilled Szechwan BBQ Baby Back Pork Ribs
Roy’s Original BBQ Sauce, Baby Bok Choy$26
-
Tiger Shrimp & Beef Spring Roll
Mandarin Orange-Chili Sauce
N$22
-
Kona Coconut Shrimp
Garlic Black Bean Sauce, Gochujang
N$26
-
Rio Nexpa-style hamachi crudo
Jalapeño, Cilantro, Lomi Lomi Tomato,
Fried Nori Chip
N$25
-
Katsu Tofu Cake
Lilikoi Sauce, Sriracha Aïoli
V$23
-
Ahi Poke
Shoyu Vinaigrette, Avocado Croutons
N$36
-
Karashi Crusted Scallop
Coconut-Aguachile Sauce
N$39
-
TORO SASHIMI
XO Sauce, Chimichurri$47
-
Miso Soup
$14
-
ROY'S-STYLE SOUP OF THE DAY
$14
Fresh Island Salads
-
Crispy Brussels Sprouts Salad
Avocado Emulsion, Red Grapes,
Yuzu Miso Dressing
V$19
-
Local Baby Green Salad
Hawaiian-Style Creamy Herb Dressing
GF | V | N$19
-
Mongolian Grilled Chicken Breast Salad
Candied Pecans, Sesame-Soy Vinaigrette$25
-
Warm Spinach Salad
Tomatoes, Onions, Bleu Cheese Croquettes,
Pancetta-Balsamic Vinaigrette
N$21
-
Manchego Cheese Caesar Salad
Croutons, Anchovies, Roy’s Caesar Dressing$20
-
Cucumber Mango Salad
Kimchi Orange Vinaigrette, Crispy Noodles$21
-
TEMPURA ONION SALAD
Sake-Poached Green Apple,
Wasabi Vinaigrette
V | N$21
Entrées from the Sea
-
Roy’s Hibachi Salmon
Japanese White Rice, Citrus Ponzu
GF$47
-
Japanese-Style Misoyaki Butterfish
Sake-Chili-Soy Vinaigrette
GF | N$59
-
Roy’s Original Blackened Rare Ahi
Spicy Mustard-Butter Sauce, Baby Bok Choy
GF$67
-
Crunchy Garlic Rayu Grilled Swordfish
Green Curry Sauce$54
-
Bubu Arare Crusted Mahi Mahi
Teriyaki Potato, Lobster Cream Sauce
N$44
-
"Dynamite" Crab Crusted Scallops
Black Thai Rice, Monterey Ogo
N$73
-
Huli Huli Hamachi Collar
Nishiki Rice, Daikon Oroshi, Miso Yuzu Butter$46
-
Kaffir Lime-Mochiko Local Sea Bass
XO Emulsion, Bamboo Rice
GF$60
-
Yuzu Chimichurri Local Halibut
Roasted cherry tomato, crispy onion ring, saffron beurre blanc$74
-
LOBSTER CRUSTED MERO SEABASS
Ginger Carrot Beurre Blanc, Veggie Haleakala Roll$88
Entrées from the Land
-
Honey Mustard Beef Short Ribs
Manchego Gratinee Potato, Red Wine Demi
GF$55
-
KONA COFFEE CRUSTED NEW YORK
Crispy Goat Cheese Fingerling Potato Croquette
N$78
-
Panko Crusted Rack of Lamb
Mint Gelee, Marinated Baby Fennel, Curry Oil$58
-
Roasted Island Style Jidori Half Chicken
Red Curry Sauce$44
-
YUZU MARMALADE PORK CHOP
Kimchi Mashed Potatoes, Coconut Mole Sauce
N$63
-
BBQ MISO FILET MIGNON
Crispy Shishito Pepper, Hondashi Poached Potatoes$86
-
YAKI MAPLE LEAF DUCK BREAST
Sake Asian Pear, Okinawa Potato$48
Hawaiian-Style Plates
-
Big Island Special
Wood-grilled New York Steak,
Pan-Seared Australian Lobster Tail (6oz)
GF$129
-
Surf & Turf
Black Bean-Glazed Swordfish,
Honey Mustard Beef Short Ribs$65
-
Local Vegetable Chow Mein
Kabayaki Sauce
V$29
-
Hawaiian-Style Fried Rice
Sambal Kabayaki$26
-
Roy's Vegetable Stir Fry
Ginger Hoisin Sauce, Nori Goma Rice
V$28
-
TEMPURA VEGETABLES
Sweet & Sour Sauce
V | N$21
Signature Cocktails
-
Spicy Mango Margarita
Milagro Silver, Orange Liqueur, Mango & Jalapeño Limeade$17
-
Pebbletini
Ketel One, House Made Bleu Cheese Stuffed Olives$20
-
Roy's Mai Tai
A Secret Blend of Light & Dark Rums with Fresh Island Juices$16
-
Pebble Beach Signature Manhattan
Our Exclusive Single Barrel of Knob Creek, Dolin Vermouth, Averna Amaro, Whiskey Barrel Bitters & Luxardo Cherry$25
-
Roy's Pineapple Martini
New Amsterdam, Malibu, Vanilla Vodka, Fresh Pineapple$17
-
Arnie's Cadillac
PB Maestro Dobel Reposado Cristalino, Cointreau Noir, Grand Marinier, Lime, Black Salt, Orange Twist$22
$19
-
Chocolate Banana Cream Pie
Macadamia nuts
N -
Mango Cheesecake
Pink guava sauce -
Kona Mud Pie
Coffee & chocolate ice creams with Oreo cookie crust, chocolate glaze, macadamia praline
N -
"Melting Hot" Chocolate Cake
Served hot from the oven with raspberry-vanilla swirl ice cream (Please allow 20 minutes preparation time) -
Sorbets
Assorted Flavors
V | GF -
FLOURLESS PISTACHIO CAKE
Salted Pistachio Vanilla Ice Cream,
Pistachio Crème Anglaise
GF | N
February 13-15, 2026
5pm-10pm
$160
Excluding Tax & Service Charge (serving regular à la carte menu as well)
First Course
-Choice of One-
-
Japanese A5 NY Tiradito
Confit Cherry Tomato, Demi Glaze Jelly -
Kaluga Caviar
Scallion, Salted Duck Egg, Crispy Shallots
Second Choice
-Choice of One-
-
Cauliflower Carrot Salad
Meyer Lemon Vinaigrette -
Star Fruit Salad
Baby Greens, Guava Vinaigrette
Third Choice
-Choice of One-
-
White Soy Marinated Hiramasa
Cucumber Emulsion, Tempura Flakes -
Ginger Adobo Maui Nui Venison Chop
Pork Potato Croquette, Quince Purée
Fourth Course
-Choice of One-
-
Matcha Strawberry Cream Cake
Matcha swirl ice cream -
SORBET TRIO
-
CHOCOLATE BANANA CREAM PIE
-
KONA MUD PIE
*Our menus are specially prepared by our chefs, using their creativity and inspiration. Items may change daily, based on local availability. For additional information about current menu items, please contact (888) 990-1723.
*All of our foods are prepared in a kitchen where shellfish and other seafood, nuts, gluten, and other allergens are present, and our menu descriptions may not include all ingredients. We are unable to guarantee items are 100% free of allergens.
* Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness.
*In an effort to conserve, water will be provided upon request.
Unforgettable Dining Experiences Await at Roy’s at Pebble Beach
Call Resort Reservations
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