The Menu at Hay’s Place

Hay’s Place introduces the vibrant flavors of Latin America. The menu reflects the strong influence of Mexican cuisine on the Central California, offering family-friendly fare that complements The Hay’s fun, social environment.  

Full Wine & Spirits List

Items subject to change daily based on local availability.

APERITIVOS
  • Smashed Guacamole & Salsa
    avocado, cilantro, jalapeños, onion, tomato, corn chips

    $16

  • Queso Blanco
    white creamy cheese blend, green chilies, onion, corn chips

    $15

  • Ceviche*
    daily catch, shrimp, citrus, fresno chili, cucumber, tomato, red onion, corn chips

    $22

  • Short Rib Taquitos
    corn tortillas, braised short rib, black bean purée, tomatillo salsa, cotija cheese, crema, cabbage

    $19

  • Camarones a la Parrilla*
    shrimp skewers grilled in fresh herbs & citrus butter

    $23

  • Pork Belly Chicharron
    cabbage, spicy crema, chiles en vinagre, lime

    $17

  • Roasted Elote
    corn on the cob, queso fresco, cotija cheese, chipotle aioli, spicy crema, chili & lime salt

    $15

  • Tin Can Nachos
    layered corn chips, queso blanco, roasted jalapeño, black beans, pico de gallo, sour cream, guacamole, salsa de rancho (serves 2+)
    $28

    add chicken $10 / short rib $12 / skirt steak $15 / lobster* $25
SOPA & ENSALADA

add chicken $10 / grilled shrimp* $12 / grilled skirt steak $15

  • Sopa de Tortilla
    chicken, tortilla strips, cilantro, avocado, crema

    $12

  • Sonora Caesar
    romaine, shaved manchego, jalapeño cornbread croutons, chipotle caesar dressing

    $16

  • Ensalada de Casa
    sweet gem, pico de gallo, roasted corn, black beans, radish, fresno chili, cotija cheese, cilantro vinaigrette

    $16

  • Hermosa Vista
    arugula, romaine, roasted corn, avocado, cucumber, tomato, toasted pepitas, queso fresco, tequila lime vinaigrette

    $17

  • Charred Sweet Gem
    served with pickled red onions, cotija cheese, radish, cilantro, green goddess dressing

    $15

TACOS

three tacos served with salsa de rancho, black beans & rice

  • Carne Asada
    chile rubbed skirt steak, house-made blue corn tortillas, cilantro, grilled onion, habanero salsa

    $22

  • Pescado*
    grilled daily catch, flour tortillas, guacamole, cabbage, chipotle drizzle

    $21

  • Pollo al Pastor
    chicken al pastor, house-made blue corn tortillas, cilantro, grilled onion, grilled pineapple, avocado salsa, cabbage

    $18

  • Roasted Chile Poblano
    poblano peppers, sweet corn, sweet potatoes, house made-blue corn tortillas, pico de gallo, queso fresco

    $17

  • Birria
    seven spice braised short rib, pepper jack cheese, flour tortilla grilled with birria broth with side of onion, cilantro, lime, cabbage

    $23

NOT TACOS
  • Pollo Asado Torta
    grilled chorizo spiced chicken breast, guacamole, manchego cheese, arugula, chipotle aioli, toasted telera bread served with tortilla chips and salsa

    $18

  • Chipotle Burger
    smash burger, chipotle aioli, roasted poblano peppers, pepper jack cheese, guacamole, chopped romaine, grilled brioche served with tortilla chips and salsa

    $21

  • Carne Asada Torta
    marinated skirt steak, chipotle aioli, guacamole, oaxaca cheese, pickled onions, arugula, toasted telera bread served with tortilla chips and salsa

    $22

  • Fiesta Bowl
    romaine, black beans, roasted corn, rice, pico de gallo, guacamole, sweet potato, corn, cotija cheese, crema drizzle
    $17

    add chicken $10 / shrimp* $12 / short rib $12 / skirt steak $15
  • Mushroom Tinga Quesadilla
    flour tortilla, oaxaca cheese, mushroom, huitlacoche, arugula, tomatoes, pickled onions, roasted poblano salsa served with rice and beans
    $18

    add chicken $10 / shrimp* $12 / grilled skirt steak $15
PLATOS

served with black beans & rice.

  • Tiger’s Fajitas
    grilled vegetables, roasted jalapeños, guacamole, sour cream with a choice of skirt steak, chicken, shrimp, or choice of two

    $39

  • Enchiladas Del Mar Trió*
    daily catch, lobster, shrimp with lime, cilantro, crema, trio of sauces

    $38

  • Arrachera & Enchiladas
    grilled skirt steak, two cheese enchiladas, crema, guajillo sauce

    $36

  • Pescado Asado* (Market)
    daily catch, finished with herbs and citrus butter, served with chili-lime charred vegetables

    $36

  • Chile Poblano
    king oyster mushroom, grilled corn, black beans, monterey jack, relleno sauce, spicy crema, guacamole, pico de gallo

    $28

  • Hole-y Mole-y
    12 hour braised short rib, spiced chocolate-plantain sauce, almonds, rice, toasted sesame seeds

    $33

Desserts
  • MEXICAN SPICED CHOCOLATE CAKE
    decadent cinnamon-chili spiced chocolate cake, horchata ice cream

    $12.00

  • TRES LECHES CAKE
    sweet milk-soaked vanilla cake, chantilly cream, prickly pear sorbet

    $12.00

  • CREAM CHEESE CARAMEL FLAN
    orange zest, vanilla bean, fresh berries

    $12.00

Kid's Menu

includes choice of side

  • Cheese Quesadilla

    $9

  • Cheese Enchiladas

    $9

  • Chicken Nachos
    black beans, pico de gallo, sour cream

    $10

  • Cheeseburger

    $10

  • Tacos
    choice of chicken or steak

    $9

  • Crispy Chicken Dippers

    $9

COCTELERÍA
  • Seal the Deal
    signature margarita with espolón reposado, orange infused agave nectar, fresh lime, big sur salt
    $16~8oz / $75~40oz
  • Rancho Pescadero
    Cazadores Blanco tequila, fresh lime, topo chico

    $16

  • Hay’s Tee Decision
    chamomile infused tequila, st. germain, honey, grapefruit, fresh lime, club soda, big sur morada salt rim

    $16

  • Rollin’ in the Hay
    herradura blanco, triple sec, passion fruit purée, fresh lime, orange infused agave nectar, amoretti habanero syrup

    $16

  • Blue Birdie Mojito
    bacardi, mint, blueberries, lime, club soda, splash sprite

    $17

  • Ay Caramba
    tito’s, tropical fruit purée, lemon, ginger beer

    $17

  • Mango Tanqo
    tanqueray, mango, lemon, blueberry, splash tonic

    $16

  • Whiskey Business
    wyoming whiskey, passion fruit purée, lemon, basil, honey, cardamom bitters, edible bloom

    $17

  • Cynthia's Sangria
    garnacha, cointreau noir, sangria purée, club soda, agave, polynesian kiss bitters, strawberry, orange
    $17~8oz / $75~40oz
  • Fresa Fría
    frozen strawberry margarita with milagro reposado, house-made strawberry syrup, fresh lime

    $16

  • Arnie's Cadillac
    traditional cadillac margarita with patrón silver, fresh lime, orange infused agave nectar, grand marnier, big sur salt

    $22

  • Hay Mary
    new amsterdam, chipotle tabasco bloody mary mix, tajin rim, pickled chipotle carrots, jalapeno, radish

    $16

  • Spicy Michelada
    corona, tomato juice, clamato, fresh lime, tobasco, tajin rim

    $13

  • PB Manhattan
    knob creek single barrel, averna, dolin rouge, whiskey barrel bitters, luxardo cherry

    $24

  • El Rey
    del maguey vida mezcal, código blanco, prickly pear purée, fresh lime, agave, sal de gusano

    $22

  • Aztec Old Fashioned
    vanilla bean infused bulleit, brown sugar, aztec chocolate bitters, orange bitters, luxardo cherry

    $17

  • La Cobija
    cantera negra café, milk, hot chocolate, cinnamon sprinkle

    $16

  • Hay Café
    cantera negra, cantera negra café, espresso

    $18

CERVEZA
  • Draft – $9~16oz / $11~20oz / $29~60oz
    anderson valley brewing boont amber ale
    corona
    guinness stout
    lagunitas ipa
    north coast brewing scrimshaw pilsner
    sierra nevada pale ale
  • Bottles - $8 Domestic
    bud light
    coors light
    modelo especial
    modelo negra
    pacifico
    tecaté
  • Bottles - $9 Craft/Imported
    firestone 805
    ASB monterey lager
    ballast point sculpin
    dos xx amber
    pliny the elder $16
WINES BY THE GLASS

* Designates draft wines. Draft wines available 6oz glass/500ml carafe

  • Sparkling
    nv la marca prosecco, veneto $13 / $50
    nv pebble beach occasions, anderson valley $18 / $55
    nv domaine chandon brut rosé, napa $13 / $50
  • Blanco & Rosé
    tresomm mezcla blanca, valle de guadalupe $14 / $48
    paco & lola albariño rias baixas, spain $13 / $45
    wither hills sauvignon blanc, marlborough, nz* $14 / $42
    daou chardonnay, paso robles* $15 / $45
    tablas creek rhone blend, patelin de tablas, paso robles $15 / $45
    borreo sangiovese rosa, napa valley $15 / $50
  • Vino
    private property pinot noir, monterey $16 / $55
    viña borgia garnacha, campo de borja, spain $12 / $42
    st. francis cabernet sauvignon, sonoma* $16 / $48
    klinker brick zinfandel, lodi* $14 / $42
    morgan syrah, g17, monterey $14 / $50
ZERO PROOF
  • Haychata
    house made horchata with cinnamon sprinkle

    $7

  • Feelin’ Seally
    mango and coconut puree, pineapple juice, lemon, pineapple, cherry

    $9

  • Assorted Mexican Soda

    $6

  • Topo Chico

    $6

*All of our foods are prepared in a kitchen where shellfish and other seafood, nuts, gluten, and other allergens are present, and our menu descriptions may not include all ingredients. We are unable to guarantee items are 100% free of allergens. Consuming raw or undercooked meats, seafood, or eggs may increase your risk of food-borne illness.

In an effort to conserve, water will be provided upon request.

Unforgettable Dining Experiences Await at Hay's Place

Located at The Lodge at Pebble Beach

1700 17-Mile Drive, Pebble Beach, CA 93953

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