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The Menu at The Tap Room
Featuring the finest of steaks, all-American classics and an outstanding selection of beers and top-shelf spirits, The Tap Room is guaranteed to entice everyone in your party.
Items subject to change daily based on local availability.
Wines By The Glass
SPARKLING
-
La Marca, Prosecco, Italy NV
$13
-
Pebble Beach, Brut, Occasions, Anderson Valley NV
$18
-
Moët & Chandon, Brut, Imperial, Epernay NV
$28
-
Veuve Clicquot, Brut, Yellow Label, Reims, NV
$34
WHITES & ROSÉ WINES
-
Frank Family, Chardonnay, Carneros 2021
$24
-
Sonoma-Cutrer, Chardonnay, Sonoma 2022
$16
-
Silverado, Sauvignon Blanc, Miller Ranch, Napa Valley 2022
$15
-
Chateau la Rabotine, Sancerre, France 2022
$22
-
Le P’Tit Paysan, Rosé, Central Coast 2022
$14
-
Pierre Sparr, Riesling, Alsace France 2021
$14
-
Tiefenbrunner, Pinot Grigio, Alto Adige 2022
$14
RED WINES
-
Caymus, Cabernet Sauvignon, Napa Valley 2021
$50
-
Groth, Cabernet Sauvignon, Oakville 2019
$35
-
DAOU, Cabernet Sauvignon, Paso Robles 2022
$16
-
Delta, Pinot Noir, California 2021
$15
-
Hundred Suns, Pinot Noir, Old Eight Cut, Willamette Valley 2022
$25
-
Big Basin, Rhone Blend, Homestead, Santa Cruz Mountains, 2018
$15
-
Robert Biale, Black Chicken, Zinfendel, Napa
$24
-
Volver, Tempranillo, Single Vineyard, La Mancha, Spain 2019
$14
APPETIZERS
-
THE TAP ROOM PLATTER
potato skins, popcorn shrimp, calamari, & buffalo wings$41
-
SPINACH ARTICHOKE DIP
corn tortilla chips
vegetarian. gluten free.$24
-
PRIME BEEF SKEWERS
korean marinade, jalapeño coleslaw$19
-
BEEF RIB POTATO SKINS
prime rib, bacon, cheese, sour cream, & chives
gluten free$20
-
CRISPY CALAMARI
green beans, lemons, artichoke hearts, & chipotle aïoli$26
-
ORIGINAL CALIFORNIA GRILLED ARTICHOKE
lemon-garlic aïoli & mint chimichurri
vegetarian. gluten free$17
-
BUFFALO WINGS
celery, carrots, & bleu cheese dressing$25
SOUPS & SALADS
-
ARTICHOKE SOUP
castroville artichokes
vegetarian.
$13/$15 -
FRENCH ONION SOUP
toasted croutons & gruyère cheese
$13/$15 -
WARM CHICKEN SPINACH SALAD
bacon, onions, goat cheese, cherry tomatoes, cornbread croutons, & warm sweet onion-dijon dressing$23
-
PRIME RIB CHILLI
served with warm cornbread
$14/$16 -
TAP ROOM SOUP
daily soup encompassing classics & locality
$11/$13 -
HEIRLOOM PANZANELLA
tomato, mozzarella, focaccia croutons, basil, watermelon, pickled red onions, balsamic syrup, tomato vinaigrette
vegetarian.$20
-
*CEASER SALAD
romaine, caesar dressing, parmesan, pesto croutons, & white anchovies$17
-
LOADED COBB
grilled chicken, smoked bacon, avocado, hard-boiled egg, cherry tomatoes, bleu cheese crumble, & red wine vinaigrette
gluten free.$23
-
CRAB LOUIS SALAD
dungeness crab, iceberg lettuce, avocado, egg, tomatoes, beets, & russian dressing
gluten free.$42
THE CHOP HOUSE
Welcome to The Tap Room, where we serve only the finest, hand-selected Prime beef. Prime steaks are the highest one percent of beef quality in the country. We grill these steaks on a high-intensity Montague Broiler after they have been hand trimmed in our butcher shop. Enjoy the finest and relive golf history at The Tap Room!
-
*Prime Filet Mignon
completely trimmed, center cut
8 oz $76/ 12 oz $108 -
*Prime New York Steak
16 oz. new york steak, corn-fed from nebraska$89
-
*Prime Delmonico
22 oz. bone-in, center cut rib-eye$152
-
*Prime Kansas City Strip 28 Day Dry Aged
16 oz. bone-in, dry aged, san rafael, california$92
-
*Kobe "Black" Grade Filet Mignon
10 oz. snake river farms wagyu$120
-
Steak Sauces
Béarnaise, Cognac Pepper Corn, Red Wine Reduction, Black Truffle Butter
gluten free.$8
-
STEAK & CROQUETS
6 oz snake river farms kobe gold ribeye cap, potato croquets, caramelized shallots$43
SIGNATURE SIDE DISHES
-
Blistered Green Beans with Pearl Onions and Bacon
vegetarian. gluten free.$14
-
Chef’s Blend Sautéed Mushrooms
vegetarian. gluten free.$14
-
Grilled Asparagus with Hollandaise
vegetarian. gluten free.$14
-
Rich & Creamy Spinach with Bacon
$14
-
Jalapeño Infused Creamed Corn
vegetarian. gluten free.$14
-
Caramelized Onion Potato Gratin
vegetarian.$14
-
Old Fashioned Onion Rings
$14
-
Blistered Broccoli Rabe
vegetarian. gluten free.$14
-
Cheesy Home-Style Macaroni
vegetarian.$14
TAP ROOM SPECIALTIES
-
*Kobe Brie Burger
crispy onions, lettuce, & tomato on a brioche bun with truffle wedge potatoes$37
-
Ten-Hour Smoked Brisket Sandwich
chef’s secret bbq sauce & onion strings on a toasted roll with potato chips$28
-
MUSHROOM & FAVA BEAN ALFREDO
chef’s mushroom blend, fava beans, pearl onions, angel hair pasta, garlic, parmesan, pine nuts$31
-
Tap Room Meatloaf Sandwich
grilled onions and mozzarella cheese on sourdough$26
-
Prime Rib French Dip
thinly sliced prime rib of beef on a cuban roll with jus$30
-
GRUYÈRE MEATLESS BURGER
grilled red onion, bread & butter pickles,
smashed avocado, romesco, brioche bun
vegetarian.$24
-
BBQ Pulled Pork Sandwich
coleslaw on a cheddar cheese bun with sweet potato waffle fries$26
-
Gruyère Chicken Melt
bacon, lettuce, tomato, onion, & pesto aїoli on grilled sourdough bread$27
-
New York Style Reuben
corned beef, sauerkraut, swiss cheese, & russian dressing on swirl rye$29
-
*Tap Room Burger
half-pound black angus burger, pepper bacon, & sharp cheddar on a brioche bun$29
-
Sand Dab Sandwich
bread & butter pickles, avocado, butter lettuce, lemon aïoli, brioche bun served with potato chips$27
-
The Club House
roasted turkey, applewood-smoked bacon, lettuce, tomato, & avocado on sourdough$27
Kid's Menu
-
Pasta with Butter Sauce
$12
-
Chicken Nuggets
served with french fies$12
-
Hamburger or Cheeseburger
served with french fries$13
-
Grilled Cheese
$10
-
Mini Clubhouse
served with french fries$12
-
Pepperoni or Cheese Pizza
$13
-
Cheese Quesadilla
$10
-
Cup of Soup
$5
-
Small Salad
$6
-
Fresh Fruit Cup
$6
APPETIZERS
-
The Tap Room Platter
potato skins, popcorn shrimp, calamari, & buffalo wings.$41
-
Crispy Calamari
green beans, lemon, artichoke hearts, & chipotle aïoli$26
-
Original California Grilled Artichoke
lemon-garlic aïoli & mint chimichurri
vegetarian. gluten free.$17
-
Buffalo Wings
celery, carrots, & bleu cheese dressing$25
-
Beef Rib Potato Skins
prime rib, bacon, cheese, sour cream, & chives
gluten free.$20
-
Prime Beef Skewers
chimichurri rojo, shaved carrots, watermelon radish, peruvian peppers$19
-
THREE CHEESE GARLIC BREAD
ad astra ciabatta, gruyère, mozzarella, parmesan, garlic confit
vegetarian.$16
-
Popcorn Shrimp
chipotle aïoli & sweet heat chili sauce$25
SOUPS & SALADS
-
Artichoke Soup
castroville artichokes
vegetarian.
$13/$15 -
French Onion Soup
toasted croutons & gruyère cheese
$13/$15 -
*Caesar Salad
romaine, caesar dressing, parmesan, pesto croutons, & white anchovies$17
-
Tap Room Soup
daily soup encompassing classics & locality
$11/$13 -
Prime Rib Chili
cerved with warm cornbread
$14/$16 -
Wedge Of Iceberg Lettuce
point reyes bleu cheese, bacon, cucumbers, & tomatoes
gluten free.$17
-
HEIRLOOM PANZANELLA
tomato, mozzarella, focaccia croutons, basil, watermelon, pickled red onions, balsamic syrup, tomato vinaigrette
vegetarian. gluten free.$20
-
Warm Chicken Spinach Salad
bacon, onions, goat cheese, cherry tomatoes, cornbread croutons, & warm sweet onion-dijon dressing$23
SEAFOOD & PASTA
-
Scallop And Bacon-Wrapped Prawn Pasta
egg angel hair pasta, cherry & oven dried tomatoes, garlic, basil, chili flakes, & roasted pine nuts$52
-
MUSHROOM & FAVA BEAN ALFREDO
chef’s mushroom blend, fava beans, pearl onions, angel hair pasta, garlic, parmesan, pine nuts
vegetarian$31
-
Sautéed Sand Dabs
garlic-herb mashed potatoes, spinach, oven dried tomatoes, caper berries, tomato beurre blanc$31
-
PAN SEARED CHILEAN SEABASS
garlic-herb mashed potato, eggplant caponata, lemon beurre blanc.
gluten free.$45
-
*Skuna Bay Salmon
chilled roasted corn and legume salad, calabrian chili vinaigrette, fava bean pesto, marcona almonds, pepperjack crisp.
gluten free.$45
THE CHOP HOUSE
Our prime steaks are the highest one percent of beef quality in the country. We grill these steaks on a high-intensity Montague Broiler after they have been hand-trimmed. The Tap Room is proud to offer Snake River Farms Gold & black grades of American Kobe Steaks with the highest scale of marbling, quality and richness. Accompanied by hand selected salt finishes; recommended to enjoy medium rare/medium. Based on nightly availability.
-
*Prime Filet Mignon
completely trimmed, center cut
8oz $76/ 12oz $108 -
*Prime New York Steak
16 oz new york steak, corn-fed from nebraska$89
-
*Double Bone Kurobuta Pork Chop
14 oz, irish whiskey glaze, root vegetable salad$49
-
*Prime Kansas City Strip 28 Day Dry Aged
16 oz. bone-in, dry aged, san rafael, california$92
-
*Prime Delmonico
22 oz bone-in, center cut rib-eye$152
-
SMOKED SNAKE RIVER FARMS AMERICAN WAGYU BRISKET
smoked 10 hours, 14 oz sliced, pickled vegetables, warm cornbread, coleslaw, tap room bbq sauce$42
-
*Kobe Gold
12 oz rib-eye center
snake river farms, idaho$130
-
*A-5 Wagyu
3 oz new york strip
nigata japan$87
-
*Kobe Black
10 oz filet mignon
snake river farms, idaho$120
-
Tap Room Prime Rib
12 hour-roasted & herb-garlic crusted, served with creamy horseradish & jus
gluten free.
*Birdie Cut 10 oz $49
*Par Cut 12 oz $57
*Eagle Cut 18 oz $78 -
Steak Sauces
Béarnaise, Cognac-Pepper Corn, Red Wine Reduction, Black Truffle Butter
gluten free.$8
-
Salt Board
Tap Room Blend, Stillwater Blend, Truffle, Hickory Smoked, Pico Blanco, Morada$6
CHOP HOUSE ADD ONS
-
Australian Tail
broiled lobster, drawn butter. gluten free.$92
-
Prawn Scampi
garlic butter sauté. gluten free.$20
-
Oscar Style
fresh crab, béarnaise. gluten free.$22
SIGNATURE SIDE DISHES
-
Blistered Green Beans with Pearl Onions and Bacon
gluten free.$14
-
Chef’s Blend Sautéed Mushrooms
Old Fashioned Onion Rings
vegetarian.$14
-
Rich & Creamy Spinach with Bacon
$14
-
Jalapeño Infused Creamed Corn
vegetarian. gluten free.$14
-
Grilled Asparagus with Hollandaise
vegetarian. gluten free.$14
-
Caramelized Onion Potato Gratin
vegetarian.$14
-
Garlic & Herb Mashed Potatoes
vegetarian. gluten free.$14
-
Cheesy Home-Style Macaroni
vegetarian.$14
-
Loaded Baked Potato
gluten free.$14
-
Blistered Broccoli Rabe
vegetarian. gluten free.$14
TAP ROOM SPECIALTIES
-
Tap Room Burger
half pound black angus burger, pepper bacon, & sharp cheddar on a brioche bun$29
-
*Kobe Brie Burger
crispy onions, lettuce, & tomato on brioche bun served with truffle wedge potatoes$37
-
GRUYÈRE MEATLESS BURGER
grilled red onion, bread & butter pickles, smashed avocado, romesco, brioche bun$24
-
TAP ROOM MEATLOAF
vegetables, garlic & herb mashed potatoes, mushroom gravy$33
-
Baby Back Pork Ribs
slow-roasted & grilled with smoky bbq sauce, served with coleslaw & fries
$30 / $49 -
Roasted Beer Chicken
medley of seasonal vegetables, roasted fingerling potatoes, tap room ale jus$38
Kid's Menu
-
Pasta with Butter Sauce
$12
-
Chicken Nuggets
served with french fries$12
-
Hamburger or Cheeseburger
served with french fries$13
-
Grilled Cheese
$10
-
Mini Clubhouse
served with french fries$12
-
Pepperoni or Cheese Pizza
$13
-
Cheese Quesadilla
$10
-
Cup of Soup
$5
-
Small Salad
$6
-
Fresh Fruit Cup
$6
-
Bourbon Pecan Pie Bread Pudding
croissant bread pudding, pecan pie center, butter pecan ice cream, & apple cider sauce$16
-
Key Lime Pie
with chantilly cream, toasted coconut, & simmered blackberries$15
-
Warm Chocolate Cake
warm chocolate cake, cinnamon crisp with cookie ice cream, & ganache sauce$16
-
The Tap Room Sundae
double vanilla bean ice cream, warm buttered bananas, honey almonds, cookie pieces, & sticky hot fudge$29.50
-
Southern Coconut Cake
coconut chiffon cake filled with coconut pastry cream, topped with cream cheese frosting & coconut$16
-
Sour Cream Cheesecake
light cheesecake, mixed summer berries, candied almonds$15
The Macallan Harmony Collection Rich Cacao and Truffle Decadence
Inspired by Macallan’s deep-rooted connection to nature for nearly 200 years, The Macallan Harmony collection is a new limited release series of single malt whiskies. Continuing The Macallan’s long standing partnership with the Roca brothers, the first release in the series is a collaboration with world renowned pastry chef Jordi Roca. With a natural color of toasted cacao beans, this is an exceptionally rich single malt whisky characterized by its deep dark chocolate profile. Offered as one two-ounce serving, or two one-ounce servings of scotch accompanied by a selection of milk and dark chocolate truffles, Valrhona chocolate pearls, cacao nibs, and hazelnuts (contains nuts). $90
Hot Drinks
-
Irish Coffee
jameson whiskey & coffee$17
-
Snuggler
peppermint schnapps & hot chocolate$16
-
Nutty Irishman
frangelico, baileys, & coffee$18
-
B-52 BIRDIE
grand marnier, kahlúa, baileys & coffee$18
-
Tiramusu Cappaccino
captain morgan spiced rum, crème de cacao, baileys & espresso$18
Port & Dessert Wines
-
Fonseca, Bin 27, Ruby Reserve Port
$12
-
Taylor 20 Yr. Tawny Port
$15
-
M. Chapoutier, Banyuls 2015
$18
-
Dolce, Napa Valley 2012
$24
-
Pacific Rim Vin de Glacière 2016
$13
LIBATIONS
-
PEBBLE BEACH MANHATTAN
knob creek single barrel cask strength, averna, dolin rouge, whiskey barrel bitters$25
-
BANANA INFUSED OLD FASHIONED
banana infused maker’s mark, goslings rum, walnut bitters, cinnamon demerara syrup, luxardo cherry$18
-
TAP ROOM MARGARITA
código 1530 blanco, orange liqueur, agave nectar, fresh lime juice, orange squeeze$20
-
PAPER PLANE
knob creek, aperol, averna, lemon$20
-
PEACH HONEY
bulleit rye, honey, peach purée, lemon, bitters, ginger beer, lemon twist$18
-
Bella Mora
la marca prosecco, st. germain, blackberry purée, grapefruit juice, blackberry$17
-
PEBBLETINI
ketel one, house-made bleu cheese olives$20
-
ISLAND HOLIDAY MULE
tito’s, lime, guava purée, cinnamon demerara syrup, ginger beer, cinnamon stick$17
-
FLOWERING BRANCH
tanqueray, st. germain, Q elderflower tonic, grapefruit juice, rosemary$16
-
BACK NINE
ketel one oranje, aperol, ginger beer, raspberries, lemon$17
-
JACK’S TEA
jack daniel’s, deep eddy sweet tea, lemon, sprite$16
-
ORCHARD MARGARITA
hornitos reposado, st. george spiced pear liqueur, lime, agave, pear purée, apple juice, apple chip$18
-
JUST PEACHY MOCKTAIL
mint, lime, peach purée, club soda$10
-
TROPICAL DELIGHT MOCKTAIL
lemonade, guava purée, ginger beer, club soda, lemon$10
DRAFT BEER
-
Stella Artois
16 oz/20oz
$9/$11 -
Allagash White
16 oz/20oz
$9/$11 -
Firestone 805
16 oz/20oz
$9/$11 -
Alvarado Pilsner
16 oz/20oz
$9/$11 -
Alvarado Pebble Beach Pale Ale
16 oz/20oz
$9/$11 -
Sierra Nevada Pale Ale
16 oz/20oz
$9/$11 -
Lagunitas IPA
16 oz/20oz
$9/$11 -
Sierra Nevada Hazy Little Thing IPA
16 oz/20oz
$9/$11 -
Guinness Stout
16 oz/20oz
$9/$11 -
Russian River Brewing Blind Pig IPA
16 oz/20oz
$12/$14 -
Chimay Red
10 oz
$15 -
Hanabi Admiral Cascade Cold IPA
16 oz/20oz
$20/$22
BOTTLED BEER
-
Bud Light
$8
-
Budweiser
$8
-
Coors Light
$8
-
Michelob Ultra
$8
-
Corona
$9
-
Negra Modelo
$9
-
Heineken
$9
-
Athletic N/A
$9
-
New Belgium Fat Tire Amber Ale
$9
-
Bear Republic Racer 5 IPA
$9
-
Russian River Brewing Co., Pliny the Elder, Double IPA
$16
CHAMPAGNE & SPARKLING
glass / bottle
-
La Marca, Prosecco, Italy NV
$13 / $50 -
Pebble Beach Resorts, Occasions, Brut, Anderson Valley NV
$18 / $55 -
Moet & Chandon, Brut, Imperial, Epernay NV
$28 / $110 -
Veuve Cliquot, Brut, Yellow Label, Reims NV
$34 / $125
WHITES & ROSÉ
glass / bottle
-
Tiefenbrunner Pinot Grigio, Alto Adige, 2021
$14/ $50 -
Château La Rabotine Sancerre, Loire Valley, France, 2021
$22/ $78 -
Silverado Sauvignon Blanc, Miller Ranch, Napa Valley 2020
$15 / $50 -
Sonoma-Cutrer Chardonnay, Russian River Ranches, Sonoma 2020
$16 / $58 -
Pierre Sparr Riesling, Alsace, France 2020
$14 / $50 -
Frank Family Chardonnay, Carneros 2022
$24/$72 -
Le P’Tit Paysan Rosé, Central Coast 2021
$14 / $50
REDS
glass / bottle
-
Caymus Cabernet Sauvignon, Napa Valley, 2020
$50 / $215 -
Groth Cabernet Sauvignon, Oakville, 2018
$35 / $115 -
DAOU Cabernet Sauvignon, Paso Robles, 2021
$16 / $50 -
Delta Pinot Noir, California, 2021
$15 / $60 -
Hundred Suns Pinot Noir, Old Eight Cut, Willamette, 2021
$25 / $90 -
Big Basin Vineyards Red Blend, Homestead, Santa Cruz Mountains, 2018
$15 / $60 -
Robert Biale Zinfandel Black Chicken, Napa Valley 2021
$24/ $100 -
Volver, Tempranillo, Single Vineyard, La Mancha, Spain 2018
$14 / $50
Late Night Menu
Served 10:30 p.m. to 11:30 p.m.
-
CRISPY CALAMARI
baby green beans, artichokes, lemons, & chipotle aïoli$26
-
CLASSIC FRENCH ONION SOUP
toasted croutons & gruyère cheese
$13/ $15 -
ARTICHOKE SOUP
gilroy garlic, chive oil
$13 / $15
vegan. gluten free. -
Spinach Artichoke Dip
corn tortilla chips
vegetarian. gluten free$24
-
*CAESAR SALAD
romaine, caesar dressing, parmesan, croutons, & white anchovies$17
-
*TAP ROOM BURGER
pepper bacon, cheddar cheese, lettuce, tomato, & onion served with french fries$29
-
GRUYERE CHICKEN MELT
bacon, lettuce, tomato, onion, & pesto aїoli on grilled sourdough$27
-
THE CLUB HOUSE
turkey, bacon, lettuce, tomato, & avocado, served with french fries$27
DESSERTS
-
SOUTHERN COCONUT CAKE
coconut chiffon cake with coconut pastry cream filling, topped with cream cheese frosting & coconut$16
-
WARM CHOCOLATE CAKE
warm chocolate cake, cinnamon crisp with cookie ice cream and ganache sauce$16
-
KEY LIME PIE
chantilly cream, toasted coconut, & simmered blackberries$15
Served 11am - 10:30pm
Thursday, November 28th, 2024
-
Roasted Turkey Parmenier
boursin potato puree, roasted turkey stew, cranberry sauce, blistered green beans, pearl onions, cornbread stuffing
*Our menus are specially prepared by our chefs, using their creativity and inspiration. Items may change daily, based on local availability. For additional information about current menu items, please contact the restaurant at (831) 625-8535.
*All of our foods are prepared in a kitchen where shellfish and other seafood, nuts, gluten, and other allergens are present, and our menu descriptions may not include all ingredients. We are unable to guarantee items are 100% free of allergens.
* Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness.
*In an effort to conserve, water will be provided upon request.
Unforgettable Dining Experiences Await at The Tap Room
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