The Menu at Terrace Lounge by The Tap Room

All Day Menu

Offered daily from 11:00am - 10:00pm

Starters

• Prime Beef Skewers

  korean marinade, jalepeno coleslaw

  $20

• Grilled Artichoke

  scattini farms original artichoke, lemon garlic aioli, mint chimichurri
  vegetarian. gluten free.

  $19

• Ahi Tuna "TarTare"

  cucumber, avocado mousse, taro root

  $22

• Cheese & Charcuterie

  local cheeses, cured meet, house crackers

  $25

• Buffalo Wings

  celery, carrots, bleu cheese dressing

  $26

• Three Cheese Garlic Bread

  ad astra foccacia, mozzarella, gruyere, parmesan, garlic confit
  vegetarian.

  $16

• Fried Squash Blossoms

  ricotta, mascarpone, romesco sauce
  vegetarian.

  $20

• Brisket Queso

  smoked brisket ends, white queso, corn tortilla chips

  $24

Soups & Salads

• Prime Rib Chilli

  cheddar cheese, chives, warm cornbread
  16 / 18

• Tap Room Soup

  daily soup encompassing seasonal classics
  12 / 14

• Caeser Salad

  romaine, caeser dressing, parmesan, pesto croutons, white anchovies

  $18

• Crab Louis Salad

  dungeness crab, iceberg lettuce, avocado, egg, diced tomato, beets, russian dressing
  gluten free.

  $44

• ROASTED BEET SALAD

  baby greens, candied walnuts, humboldt fog cheese, red wine vinaigrette
  gluten free.

  $18

• Chicken Spinach Salad

  bacon, goat cheese, cornbread croutons, warm sweet onion - dijon dressing

  $23

Mains

• Tap Room Burger

  half pound black angus burger, pepper bacon, sharp cheddar, brioche bun

  $30

• 10 HOUR SMOKED BRISKET SANDWICH

  chef's barbeque sauce, onion strings, cuban roll, house made potato chips

  $29

• Prime Rib French Dip

  salted bacon fat prime rib of beef, cuban roll, au jus

  $32

• Garden Burger

  black bean patty, bread & butter pickles, romesco, grilled red onion, gruyere cheese, brioche bun
  vegetarian.

  $25

• Kobe Brie Burger

  half pound american kobe, crispy onions, brioche bun, truffle wedge potatoes

  $30

• Gruyere Chicken Melt

  bacon, lettuce, tomato, onion, pesto aioli, grilled sourdough

  $28

• Smoked Mortadella Sandwich

  pepperoncini, chipotle aioli, american cheese, ad astra milk bun

  $27

• Skuna Bay Salmon

  sous vide, grilled asparagus, hollandaise sauce
  gluten free.

  $47

• The Club House

  roasted turkey, lettuce, tomato, avocado, applewood smoked bacon, toasted sourdough

  $28

• Tap Room Meatloaf Sliders

  kings hawaiian roll, grilled onions, mozzarella cheese

  $25

• Mushroom Alfredo

  seasonal mushroom blend, angel hair pasta, roasted garlic, pearl onions, parmesan, pine nuts
  vegetarian.

  $34

Specialty Cuts

• PRIME FILET MIGNON

  8 oz house trimmed, center cut

  $78

• KOBE GOLD RIBEYE

  12 oz rib-eye center, snake river farms, idaho

  $135

• PRIME NEW YORK STEAK

  16 oz new york steak, corn-fed, nebraska

  $96

Steak Sauces

gluten free

• Bearnaise

  $10

• Cognac Peppercorn

  $10

• Red Wine Reduction

  $10

• Black Truffle Butter

  $10

Sides

• OAK GRILLED ASPARAGUS

  vegetarian. gluten free.

  $16

• CHEF’S BLEND SAUTÉED MUSHROOMS

  vegetarian. gluten free.

  $16

• CHEESY HOME-STYLE MACARONI

  vegetarian.

  $16

• JALAPEÑO INFUSED CREAMED CORN

  vegetarian. gluten free.

  $16

• TRUFFLE & PARMESAN POTATO WEDGES

  $16

• RICH & CREAMY SPINACH, BAKERS BACON

  $16

Desserts

• SEMISWEET CHOCOLATE CAKE

  chocolate fudge, raspberry coulis

  $18

• KEY LIME PIE

  chantilly cream, toasted coconut, glazed blackberries

  $16

• FRESH BAKED COOKIES

  your choice of four: chocolate chip, oatmeal raisin, peanut butter, lemon crinkle, or awesome chocolate-toffee gluten free cookie

  $18

• SOUTHERN STYLE COCONUT CAKE

  moist coconut chiffon cake filled with coconut custard, topped with cream cheese icing

  $18