The Menu at Traps

Bar Menu

• Roasted & salted mixed nuts

  $5.00

• Bolognese Poutine

  Seasoned spiral cut fries smothered in our house made Bolognese ragu topped with fresh mozzarella

  $19.50

• Ten-Spice Spicy Chicken Wings

  House blend of Mediterranean spices with Greek-style dipping sauce

  $17.50

• Roasted Red Bell Pepper & Garlic Hummus

  Marinated olives & naan

  $12.50

• California Club Sandwich

  Turkey, smoked bacon, avocado, French fries

  $20.50

• The Pèppoli Burger

  8 oz Natural ground chuck patty with house-made bacon, spicy marinara, with rosemary-garlic French fries

  $20.50

• King Salmon Burger

  Lemon aioli, pickled onions, lettuce, avocado, fries

  $21.00

• Artisanal Cheese Plate

  Chef’s selection of cheeses with honeycomb &

  $32

• Heirloom Tomato Bruschetta

  Swank Farms’ tomatoes mixed with olive oil, garlic and basil on toasted ciabatta bread with bacon & Ricotta Salata

  $20

• Steak Frites

  10 oz Natural Ribeye with garlic-rosemary fries

  $30