A Taste of the First Pebble Beach Culinary Getaway

The Pebble Beach Culinary Team dreamed up a delicious weekend of port-tasting, flatbread-making, sushi-rolling, cocktail-crafting and sensory-overloading, and brought it to life with the first ever Pebble Beach Culinary Getaway from Jan. 27-29.

Guests not only enjoyed a five-course sensory dinner and dined on the finest California cuisine, but also threw on aprons and refined their cooking skills through demonstrations and hands-on kitchen sessions.

Here’s a taste of our epicurean experience:

Stomach-Grumbling Food-Selfies on Instagram

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Home-Away-From-Home-Cooked Meals

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A Five-Course, 5-Senses Dinner Full of Surprises

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The Catch of the Day, Waiting to be Filleted

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A Hands-On Demo in Flatbread Mastery

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A Mixology Craft Cocktail Party

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A Taste of Wood-Fired Tuscany

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Food Network-Style Cooking Classes

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Want to join us next time? Sign up for updates about upcoming dates!

And don’t miss the 10th Anniversary of the Pebble Beach Food & Wine, when 250 wineries and 100 celebrity chefs take over Pebble Beach Resorts from April 20-23.


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