Due to high demand, availability at Pebble Beach Golf Links is highly limited. We recommend checking availability before calling for a reservation. Preview Availability »

 X 

Hibachi Salmon with Teriyaki Glaze

By Chef Pablo Mellin, Chef de Cuisine

  • Share:

Hibachi Salmon with Teriyaki Glaze.

Procedure

  1. Mix ingredients all together and coat salmon with mixture.
  2. Grill 3 minutes on each side.
  3. Serve with steamed rice and vegetable of choice.

Print recipe

Ingredients

  • 1 cup soy sauce
  • 1/2 cup sugar
  • 1 tbsp. ginger
  • 1 tbsp. green onion, chopped
  • 2 oz. salmon filet