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The Menu at Roy’s at Pebble Beach
The freshly creative and spectacular Hawaiian-fusion menu of Roy’s at Pebble Beach is as celebrated as its legendary namesake chef.
Items subject to change daily based on local availability.*
Available Daily 6:30am-11am
Roy's Specialties, Eggs, & Omelets
-
Traditional Eggs Benedict
Country herb potatoes$25
-
House-Made Corned Beef and Eggs
With two eggs, country herb potatoes, toast$24
-
Avocado Toast
With two eggs any style & side of fresh fruit$23
-
House Cured Salmon
Toasted bagel, sliced tomato, capers, onion, boiled eggs, cream cheese$24
-
Rib-Eye Steak and Eggs
Ribeye with truffle butter, two eggs any style, country herb potatoes, toast$58
-
Spanish Bay Breakfast Burrito
Chorizo, country herb potatoes, scrambled eggs, black beans, and cheese. Served with a sauce of salsa & guacamole (No-Chorizo Burrito Available upon request for $20)$22
-
Chorizo Huevos Rancheros
Crispy tortilla, eggs, black beans, avocado, salsa, queso fresco, sour cream$23
-
Classic Breakfast
Two eggs any style, choice of bacon, ham, or sausage, country herb potatoes, toast$21
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Meat Lovers Omelet
Ham, bacon, sausage, cheddar & Jack cheese, country herb potatoes , toast$25
-
Egg White Scramble
Canadian bacon and asparagus, sliced tomatoes$21
-
Country Omelet
Cherrywood-smoked ham, jack cheese, scallions, sour cream, country herb potatoes$25
-
Grilled Vegetable Benedict
Country herb potatoes$24
-
Turkey & Avocado Benedict
Country herb potatoes$25
Hot Cakes & Waffles
-
Buttermilk Pancakes
$20
-
Golden Waffle
With seasonal berries$23
-
Country-Style French Toast
With seasonal berries$25
Light Fare
-
Steel Cut Irish Oatmeal
With dried fruit & brown sugar
Add seasonal berries +6$13
-
Granola Parfait
House-made granola, vanilla yogurt, seasonal berries$20
-
Assorted Cereals
Special K, Cheerios, Raisin Bran, Corn Flakes, Mini Wheats, & more$10
-
Tropical Fruit Plate
Mango, papaya, kiwi, pineapple, banana$20
-
Seasonal Berries
$17
-
Fresh Melon
Honeydew & cantaloupe$14
-
Grapefruit Segments
$9
Available Daily 11:30am-3pm
Sushi
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Lakanilau Roll
Seared domestic wagyu, spicy Dungeness crab, panko asparagus, avocado$32
-
Firecracker Roll
Hamachi, spicy maguro, avocado, cucumber, jalapeño, habanero tobiko$32
-
Spider Volcano Roll
Tempura soft shell crab, sriracha, avocado emulsion, sunomono$32
-
Kimchi Avocado Roll
Pickled daikon, dashi carrot
V$25
-
Crispy Haleakala Vegetable Roll
Kabayaki sauce, sunomono
V$28
-
Shrimp Tempura & Salmon Roll
Spicy maguro, avocado, sea salt, sriracha aïoli$32
Ohana Appetizers
-
Roy’s Original Blackened Rare Ahi
Spicy mustard-butter sauce$33
-
Tempura Tofu Cake
Lilikoi sauce, sriracha aïoli$22
-
WOOD-GRILLED SZECHWAN BBQ BABY BACK PORK RIBS
Roy’s original BBQ sauce$25
-
Tiger Shrimp & Beef Spring Roll
Tiger Shrimp & Beef Spring Roll$21
-
Kona Coconut Shrimp
Garlic black bean sauce, gochujang, sunomono$25
-
CRISPY SPANISH OCTOPUS
Lilikoi vinaigrette, crispy macadamia nuts, quinoa$26
Roy's Bento Box $47
Furikaki Rice, Poke, Daily Appetizer, Salad, Miso Soup, and choice of one:
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-Spicy Beef Stir Fry
-Tempura Vegetables
-Ginger-Soy Marinated Teriyaki Chicken
-Roy's Hibachi Salmon
-Japanese-Style Misoyaki Butterfish
-Wood-Grilled Szechwan BBQ Baby Back Pork Ribs
Noodle Bowls
Bowls can be made vegetarian
-
Beef Dashi Saifun Noodle Bowl
Short ribs, wok-fried vegetables, chili-soy sauce$25
-
AHI POKE BOWL
Avocado, radish, daikon sprouts, bubu arare, lomi lomi tomato, garlic chili oil, steamed rice$35
-
THAI-STYLE RICE NOODLE BOWL
Curried chicken and vegetables$22
-
EDAMAME POKE BOWL
Avocado, radish, daikon sprouts, crispy wontons, lomi lomi tomato, garlic chili oil, steamed rice$24
Fresh Island Salads
-
Local Baby Green Salad
Hawaiian-style creamy herb vinaigrette$18
-
Mongolian Grilled Chicken Breast Salad
Candied pecans, sesame-soy vinaigrette$24
-
Manchego Cheese Caesar Salad
Croutons, anchovies, Roy’s Caesar dressing$19
-
Crispy Tempura Shrimp Salad
Daikon sprouts, baby romaine, cilantro vinaigrette$24
-
Furikake Crusted Sea Bass Salad
Local baby greens, white miso dressing$26
-
Crispy Brussel Sprouts Salad
Avocado emulsion, red grapes, yuzu miso dressing
V$18
Sandwiches & Burgers
-
Spanish Bay Half-Pound Burger
Russian dressing, bacon, cheddar, Swiss or Jack, French fries$27
-
Teriyaki-Marinated Fire-Grilled Portobello Sandwich
$22
-
California Club Sandwich
Turkey, smoked bacon, avocado, french fries$25
-
Impossible Burger
Plant-based burger with tomato, red onion, sesame-soy vinaigrette, Togarashi fries
V$25
-
Sambal Glazed Island Fish Sandwich
Crispy Maui onion ring, spicy aïoli, Asian greens$30
-
ROY'S LOBSTER SANDWICH
Mango salad, Hawaiian-style vinaigrette$48
-
OPEN-FACED SASHIMI TUNA & DYNAMITE CRAB BLT
Romaine, vine-ripened tomato, bacon$36
Roy's-Style Entrees
-
Kalua Pork Chinese Fried Rice
Mandarin orange-chili sauce$25
-
Japanese-Style Misoyaki Butterfish
Sake-chili-soy vinaigrette
GF$56
-
Fire-Grilled Honey Mustard Beef Short Ribs
Manchego gratinee potato, lomi lomi tomato, garnished with sesame seeds
GF$52
-
Black Bean-Glazed Shrimp Stir Fry
Local vegetables, tamarind-chili sauce$29
-
Roy’s Original Blackened Rare Ahi
Spicy mustard-butter sauce, baby bok choy$64
-
BIG ISLAND LOCO MOCO
Fried egg, crispy onion, oyster mushroom sauce
Your choice of Impossible patty or beef patty$25
Roy's Kid's Menu
(ages 10 and under)
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Peanut Butter & Jelly
with French Fries$12
-
Grilled Cheese Sandwich
with French Fries$12
-
Cheeseburger
with French Fries$13.50
-
Teriyaki Grilled Chicken
with rice and vegetables$13.50
-
Chicken Strips
with French Fries$14.50
-
Crispy Panko Shrimp
With sweet & sour sauce$15
-
Tempura White Fish
With sweet & sour sauce$14.50
-
Pasta
With marinara or butter sauce$12
Signature Cocktails
-
Spicy Mango Margarita
Milagro Silver, Orange Liqueur, Jalapeño Limeade, Mango Purée$17
-
Pebbletini
Ketel One, House Made Bleu Cheese Stuffed Olives$20
-
Pebble Beach Signature Manhattan
Our Exclusive Single Barrel of Knob Creek, Dolin Vermouth, Averna Amaro, Whiskey Barrel Bitters & Luxardo Cherry$24
-
Roy's Pineapple Martini
New Amsterdam, Malibu, Vanilla Vodka, Fresh Pineapple$17
-
Roy’s Mai Tai
A secret blend of light & dark rums with fresh island juices$16
Available Daily 3pm-4:30pm
Sushi
-
Kimchi Avocado Roll
Pickled daikon, dashi carrot$25
-
FIRECRACKER ROLL
Hamachi, spicy maguro, avocado, cucumber, jalapeño, habanero tobiko$32
-
Spider Volcano roll
Tempura soft shell crab, sriracha, avocado emulsion, sunomono$32
-
LAKANILAU ROLL
Seared domestic wagyu, dynamite crab,
panko asparagus, avocado$32
-
Spicy Tuna
Spicy ahi tuna, panko asparagus$20
Ohana Appetizers
-
ROY’S ORIGINAL BLACKENED RARE AHI
Spicy soy-mustard-butter sauce$33
-
WOOD-GRILLED SZECHWAN BBQ BABY BACK PORK RIBS
Roy’s original BBQ sauce$25
-
TIGER SHRIMP & BEEF SPRING ROLL
Mandarin orange-chili sauce$21
-
AHI POKE
Wasabi-shoyu vinaigrette, avocado fries$34
-
KONA COCONUT SHRIMP
Garlic black bean sauce$25
-
Ginger Sake Marinated Crispy Calamari
Sriracha aïoli, gochujang$24
-
crispy spanish octopus
Lilikoi vinaigrette, crispy macadamia nuts, quinoa$26
-
Crispy Chicken Wings
Sriracha aïoli$21
Fresh Island Salads
-
LOCAL BABY GREEN SALAD
Hawaiian-style creamy herb vinaigrette$18
-
Mongolian CHICKEN BREAST SALAD
Candied pecans, sesame-soy vinaigrette$24
-
MANCHEGO CHEESE CAESAR SALAD
Croutons, anchovies, Roy’s Caesar dressing$19
-
Crispy Brussel Sprouts Salad
Avocado emulsion, red grapes, yuzu miso dressing$18
Sandwiches & Burgers
-
SPANISH BAY HALF-POUND BURGER
French fries, Russian dressing, bacon, cheddar, Swiss or Jack$27
-
CALIFORNIA CLUB SANDWICH
Turkey, smoked bacon, avocado, french fries$25
-
SAMBAL GLAZED ISLAND FISH SANDWICH
Crispy Maui onion ring, spicy aïoli, Asian greens$30
-
TERIYAKI-MARINATED FIRE GRILLED PORTOBELLO SANDWICH
Jade pesto aïoli, Swiss cheese$22
-
impossible burger
Plant-based burger with tomato, red onion, sesame-soy vinaigrette, Togarashi fries$25
Roy’s-Style Entrées
-
JAPANESE-STYLE MISOYAKI BUTTERFISH
Sake-chili-soy vinaigrette$56
-
ROY’S ORIGINAL BLACKENED RARE AHI
Spicy mustard-butter sauce, baby bok choy$64
-
Roy’s Hibachi Salmon
Japanese white rice, citrus ponzu, broccolini$45
-
fire-grilled honey mustard beef short ribs
Manchego gratinée potato, lomi lomi tomato, mixed local vegetables$52
-
Yakiniku filet mignon
Manchego gratinée potato, mixed
local vegetables$82
-
Local Vegetable Chow Mein
Garlic chili sauce$28
-
Wild mushroom Fried Rice
So-hoisin sauce$25
Dinner
Available Daily 5pm-9pm
Sashimi, Nigiri & Hand Rolls
-
Maguro
$15 / $20 -
Hamachi
$17 / $20 -
Sake
$15 / $20
Sushi
-
FIRECRACKER ROLL
Hamachi, spicy maguro, avocado, cucumber, jalapeño, habanero tobiko$32
-
SPIDER VOLCANO ROLL
Tempura soft shell crab, sriracha, avocado emulsion, sunomono$32
-
LAKANILAU ROLL
Seared domestic wagyu, spicy Dungeness crab, panko asparagus, avocado$32
-
Crispy Haleakala Vegetable Roll
Kabayaki sauce, sunomono
V$28
-
SUNSET ROLL
Ahi tuna, hamachi, salmon, asparagus, avocado, wasabi vinaigrette$32
-
Kimchi Avocado Roll
Pickled daikon, dashi carrot
V$25
Ohana Appetizers
-
Slow Roasted Pork Belly
Crispy coconut flakes, balsamic reduction, quail eggs$21
-
Crispy Spanish Octopus
Lilikoi vinaigrette, crispy macadamia nuts, quinoa$26
-
Roy’s Original Blackened Rare Ahi
Spicy mustard-butter sauce$33
-
Wood-Grilled Szechwan BBQ Baby Back Pork Ribs
Roy’s original BBQ sauce$25
-
Tiger Shrimp & Beef Spring Roll
$21
-
Kona Coconut Shrimp
Garlic black bean sauce, gochujang, sunomono$25
-
Rio Nexpa-style hamachi crudo
Jalapeño, cilantro, lomi lomi tomato, caviar, crispy tortilla$24
-
Tempura Tofu Cake
Lilikoi sauce, sriracha aïoli$22
-
Ahi Poke
Shoyu vinaigrette, avocado fries$34
-
Tempura Vegetables
Sweet & Sour Sauce$20
Fresh Island Salads
-
Crispy Brussels Sprouts Salad
Togarashi pepper, avocado, red grapes, yuzu miso dressing
V$18
-
Local Baby Green Salad
Hawaiian-style creamy herb vinaigrette
GF$18
-
Mongolian Grilled Chicken Breast Salad
Candied pecans, sesame-soy vinaigrette$24
-
Warm Spinach Salad
Vine ripe tomato, bleu cheese croquette, Maui onion, pancetta-balsamic vinaigrette$20
-
Manchego Cheese Caesar Salad
Croutons, anchovies, Roy’s Caesar dressing$19
Entrées from the Sea
-
Roy’s Hibachi Salmon
Japanese white rice, citrus ponzu
GF$45
-
Japanese-Style Misoyaki Butterfish
Sake-chili-soy vinaigrette$56
-
Roy’s Original Blackened Rare Ahi
Spicy mustard-butter sauce, baby bok choy$64
-
Teriyaki-Grilled Swordfish
Truffle cauliflower, lemongrass mango sauce$51
-
Bubu Arare Crusted Mahi Mahi
Hondashi poached potatoes, avocado purée$42
-
"Dynamite" Crab Crusted Scallops
Black Thai rice, wakame salad, togarashi butter$69
-
Huli Huli Hamachi Collar
Tempura broccolini, creamy Nishiki rice$44
-
Prosciutto Wrapped Sea Bass
Mushroom couscous, Lobster essence$57
-
Yuzu Chimichurri Local Halibut
Heirloom tomato confit, crispy Maui onion, creamy potato, saffron beurre blanc$71
Entrées from the Land
-
Honey Mustard Beef Short Ribs
Manchego gratinée potato, Red wine demi
GF$52
-
Gochujang New York Steak
Crispy goat cheese fingerling potato croquette$74
-
Yakiniku Filet Mignon
Teriyaki grilled asparagus, trumpet mushroom sauce$82
-
Panko Crusted Rack of Lamb
Mint gelee, marinated baby fennel, curry oil$55
-
Roasted Island Style Jidori Half Chicken
Coconut mashed potato, steamed brussels sprouts, red curry sauce$42
-
Smoked Pineapple Achiote Pork Chop
Kimchi mashed potatoes, coconut mole$60
Hawaiian-Style Plates
-
Big Island Special
Wood-grilled New York steak, Pan-seared Australian lobster tail 6oz$121
-
Surf & Turf
Blackened seared swordfish & honey mustard beef short ribs, mixed local vegetables$60
Signature Cocktails
-
Spicy Mango Margarita
Milagro Silver, Orange Liqueur, Jalapeño Limeade, Mango Purée$17
-
Pebbletini
Ketel One, House Made Bleu Cheese Stuffed Olives$20
-
Roy's Mai Tai
A Secret Blend of Light & Dark Rums with Fresh Island Juices$16
-
Pebble Beach Signature Manhattan
Our Exclusive Single Barrel of Knob Creek, Dolin Vermouth, Averna Amaro, Whiskey Barrel Bitters & Luxardo Cherry$24
-
Roy's Pineapple Martini
New Amsterdam, Malibu, Vanilla Vodka, Fresh Pineapple$17
$18
-
Chocolate Banana Cream Pie
Macadamia nuts -
Mango Cheesecake
Pink guava sauce -
Kona Mud Pie
Coffee & chocolate ice creams with Oreo cookie crust, chocolate glaze, macadamia praline -
"Melting Hot" Chocolate Cake
Served hot from the oven with raspberry-vanilla swirl ice cream (Please allow 20 minutes preparation time) -
Sorbets
Assorted Flavors -
Chocolate Entremet Cake
Mousse, caramel,
almond biscuit, mirror glaze
GF
Served 11:00am - 8:45pm
Wednesday, December 25, 2024
Appetizers
-
Curry Cauliflower Cake
Nori Goma Aïoli, Crispy Okinawa Potato, Red Beet Sauce -
Yuzu Saffron Australian Lobster
Avocado Micro, Cherry Tomato
Salads and Rolls
-
Pancetta-Iceberg Salad
Gorgonzola Dressing -
Sake Compress Dragon fruit Salad
Baby Greens, Fennel Lilikoi Vinaigrette -
Lomi-Lomi Fluk Sushi Roll
Pickle Daikon, Kimchee Cucumber -
Li Hing Mui Tropical Mango Roll
Hearts of Palm, Smoke Pineapple Aïoli
Entrée
-
Bonito Furikake Crusted Ono
Coconut Rice, Carrot-Ginger Sauce -
Curry Israeli Couscous
Crispy Shallot, Lomi lomi Cherry Tomato -
Yuzu Honey Tenderloin
Okinawa Potato, Soy Reduction
Dessert
-
Chocolate Buche de Noel
Cranberry Orange Compote
*Our menus are specially prepared by our chefs, using their creativity and inspiration. Items may change daily, based on local availability. For additional information about current menu items, please contact (888) 990-1723.
*All of our foods are prepared in a kitchen where shellfish and other seafood, nuts, gluten, and other allergens are present, and our menu descriptions may not include all ingredients. We are unable to guarantee items are 100% free of allergens.
* Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness.
*In an effort to conserve, water will be provided upon request.
Unforgettable Dining Experiences Await at Roy’s at Pebble Beach
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