The Menu at Roy’s at Pebble Beach

The freshly creative and spectacular Hawaiian-fusion menu of Roy’s at Pebble Beach is as celebrated as its legendary namesake chef.

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Items subject to change daily based on local availability.*

Available Daily 6am-11am
Roy's Specialties, Eggs, & Omelets
  • Traditional Eggs Benedict
    Country herb potatoes

    $23

  • House-Made Corned Beef and Eggs
    With two eggs, country herb potatoes, toast

    $22

  • Avocado Toast
    With two eggs any style & side of fresh fruit

    $21

  • House Cured Salmon
    Toasted bagel, sliced tomato, capers, onion, boiled eggs, cream cheese

    $22.50

  • Rib-Eye Steak and Eggs
    Ribeye with truffle butter, two eggs any style, country herb potatoes, toast

    $52

  • Spanish Bay Breakfast Burrito
    Chorizo, country herb potatoes, scrambled eggs, black beans, and cheese. Served with a sauce of salsa & guacamole (No-Chorizo Burrito Available upon request)

    $20.50

  • Chorizo Huevos Rancheros
    Crispy tortilla, eggs, black beans, avocado, salsa, queso fresco, sour cream

    $21.50

  • Classic Breakfast
    Two eggs any style, choice of bacon, ham, or sausage, country herb potatoes, toast

    $20

  • Meat Lovers Omelet
    Ham, bacon, sausage, cheddar & Jack cheese, country herb potatoes , toast

    $22.75

  • Egg White Scramble
    Canadian bacon and asparagus, sliced tomatoes

    $20.25

  • Country Omelet
    Cherrywood-smoked ham, jack cheese, scallions, sour cream, country herb potatoes

    $22.75

  • Grilled Vegetable Benedict
    Country herb potatoes

    $22

  • Turkey & Avocado Benedict
    Country herb potatoes

    $23

Hot Cakes & Waffles
  • Buttermilk Pancakes

    $19.25

  • Golden Waffle
    With seasonal berries

    $17.50

  • Country-Style French Toast
    With seasonal berries

    $24

Light Fare
  • Steel Cut Irish Oatmeal
    With dried fruit & brown sugar
    Add seasonal berries +6.50

    $11.50

  • Granola Parfait
    House-made granola, vanilla yogurt, seasonal berries

    $19

  • Assorted Cereals
    Special K, Cheerios, Raisin Bran, Corn Flakes, Mini Wheats, & more

    $9.75

  • Tropical Fruit Plate
    Mango, papaya, kiwi, pineapple, banana

    $19

  • Seasonal Berries

    $14

  • Fresh Melon
    Honeydew & cantaloupe

    $13

  • Grapefruit Segments

    $8.50

Available Daily 11:30am-3pm
Sushi
  • Lakanilau Roll
    Seared domestic wagyu, spicy Dungeness crab, panko asparagus, avocado

    $28.75

  • Firecracker Roll
    Hamachi, spicy maguro, avocado, cucumber, jalapeño, habanero tobiko

    $28.75

  • Spider Volcano Roll
    Tempura soft shell crab, sriracha, avocado emulsion, sunomono

    $28.75

  • Kimchi Avocado Roll
    Pickled daikon, dashi carrot
    V

    $22.50

  • Crispy Haleakala Vegetable Roll
    Kabayaki sauce, sunomono
    V

    $26

Ohana Appetizers
  • Roy’s Original Blackened Rare Ahi
    Spicy mustard-butter sauce

    $29.50

  • Ahi Poke
    Avocado fries

    $27.75

  • Tempura Tofu Cake
    Lilikoi sauce, sriracha aïoli

    $21.50

  • WOOD-GRILLED SZECHWAN BBQ BABY BACK PORK RIBS
    Roy’s original BBQ sauce

    $21

  • Tiger Shrimp & Beef Spring Roll
    Tiger Shrimp & Beef Spring Roll

    $18.50

  • Kona Coconut Shrimp
    Garlic black bean sauce, gochujang, sunomono

    $23.50

  • CRISPY SPANISH OCTOPUS
    Lilikoi vinaigrette, crispy macadamia nuts, quinoa

    $24

Roy's Bento Box $43

Furikaki Rice, Poke, Daily Appetizer, Salad, Miso Soup, and choice of one:

  • -Spicy Beef Stir Fry
    -Tempura Vegetables
    -Ginger-Soy Marinated Teriyaki Chicken
    -Roy's Hibachi Salmon
    -Japanese-Style Misoyaki Butterfish
    -Wood-Grilled Szechwan BBQ Baby Back Pork Ribs
Noodle Bowls

Bowls can be made vegetarian

  • Beef Dashi Saifun Noodle Bowl
    Short ribs, wok-fried vegetables, chili-soy sauce

    $23.50

  • THAI-STYLE RICE NOODLE BOWL
    Curried chicken and vegetables

    $20.75

Fresh Island Salads
  • Local Baby Green Salad
    Hawaiian-style creamy herb vinaigrette

    $16.25

  • Mongolian Grilled Chicken Breast Salad
    Candied pecans, sesame-soy vinaigrette

    $22

  • Manchego Cheese Caesar Salad
    Croutons, anchovies, Roy’s Caesar dressing

    $17.25

  • Crispy Tempura Shrimp Salad
    Daikon sprouts, baby romaine, cilantro vinaigrette

    $21.50

  • Furikake Crusted Sea Bass Salad
    Local baby greens, white miso dressing

    $24

  • Crispy Brussel Sprouts Salad
    Avocado emulsion, red grapes, yuzu miso dressing
    V

    $17

Sandwiches & Burgers
  • Spanish Bay Half-Pound Burger
    French fries, Russian dressing, bacon, cheddar, Swiss or Jack

    $24

  • Teriyaki-Marinated Fire-Grilled Portobello Sandwich

    $20.75

  • California Club Sandwich
    Turkey, smoked bacon, avocado, french fries

    $23.25

  • Impossible Burger
    Plant-based burger with tomato, red onion, sesame-soy vinaigrette, Togarashi fries
    V

    $23.50

  • Sambal Glazed Island Fish Sandwich
    Crispy Maui onion ring, spicy aïoli, Asian greens

    $28

Roy's-Style Entrees
  • Kalua Pork Chinese Fried Rice
    Mandarin orange-chili sauce

    $23.75

  • Japanese-Style Misoyaki Butterfish
    Sake-chili-soy vinaigrette
    GF

    $52.50

  • Fire-Grilled Honey Mustard Beef Short Ribs
    Manchego gratinee potato, lomi lomi tomato
    GF

    $27.50

  • Black Bean-Glazed Shrimp Stir Fry
    Local vegetables, tamarind-chili sauce

    $25.50

  • Roy’s Original Blackened Rare Ahi
    Spicy mustard-butter sauce, baby bok choy

    $53.50

Roy's Kid's Menu

(ages 10 and under)

  • Peanut Butter & Jelly
    with French Fries

    $11.50

  • Grilled Cheese Sandwich
    with French Fries

    $11.50

  • Cheeseburger
    with French Fries

    $12.50

  • Teriyaki Grilled Chicken
    with rice and vegetables

    $12.50

  • Chicken Strips
    with French Fries

    $13.50

  • Crispy Panko Shrimp
    With sweet & sour sauce

    $14

  • Tempura White Fish
    With sweet & sour sauce

    $13.50

  • Pasta
    With marinara or butter sauce

    $11

Signature Cocktails
  • Spicy Mango Margarita
    Milagro Silver, Orange Liqueur, Jalapeño Limeade, Mango Purée

    $17

  • Pebbletini
    Ketel One, House Made Bleu Cheese Stuffed Olives

    $20

  • Pebble Beach Signature Manhattan
    Our Exclusive Single Barrel of Knob Creek, Dolin Vermouth, Averna Amaro, Whiskey Barrel Bitters & Luxardo Cherry

    $24

  • Roy's Pineapple Martini
    New Amsterdam, Malibu, Vanilla Vodka, Fresh Pineapple

    $17

  • Roy’s Mai Tai
    A secret blend of light & dark rums with fresh island juices

    $16

Light Fare

Available Daily 3pm-4:30pm

Sushi
  • Kimchi Avocado Roll
    Pickled daikon, dashi carrot

    $21.50

  • FIRECRACKER ROLL
    Hamachi, spicy maguro, avocado, cucumber, jalapeño, habanero tobiko

    $26

  • Spider Volcano roll
    Tempura soft shell crab, sriracha, avocado emulsion, sunomono

    $28

  • LAKANILAU ROLL
    Seared domestic wagyu, dynamite crab,
    panko asparagus, avocado

    $28

Ohana Appetizers
  • ROY’S ORIGINAL BLACKENED RARE AHI
    Spicy soy-mustard-butter sauce

    $28

  • WOOD-GRILLED SZECHWAN BBQ BABY BACK PORK RIBS
    Roy’s original BBQ sauce

    $20

  • TIGER SHRIMP & BEEF SPRING ROLL
    Mandarin orange-chili sauce

    $18

  • AHI POKE
    Wasabi-shoyu vinaigrette, avocado fries

    $27

  • KONA COCONUT SHRIMP
    Garlic black bean sauce

    $23

  • Ginger Sake Marinated Crispy Calamari
    Sriracha aïoli, gochujang

    $21

  • crispy spanish octopus
    Lilikoi vinaigrette, crispy macadamia nuts, quinoa

    $22.50

Fresh Island Salads
  • LOCAL BABY GREEN SALAD
    Hawaiian-style creamy herb vinaigrette

    $16

  • CHINESE CHICKEN BREAST SALAD
    Candied pecans, sesame-soy vinaigrette

    $20.50

  • MANCHEGO CHEESE CAESAR SALAD
    Croutons, anchovies, Roy’s Caesar dressing

    $16.75

  • Crispy Brussel Sprouts Salad
    Avocado emulsion, red grapes, yuzu miso dressing

    $15

Sandwiches & Burgers
  • SPANISH BAY HALF-POUND BURGER
    French fries, Russian dressing, bacon, cheddar, Swiss or Jack

    $22.50

  • CALIFORNIA CLUB SANDWICH
    Turkey, smoked bacon, avocado, french fries

    $22.50

  • SAMBAL GLAZED ISLAND FISH SANDWICH
    Crispy Maui onion ring, spicy aïoli, Asian greens

    $27

  • TERIYAKI-MARINATED FIRE GRILLED PORTOBELLO SANDWICH
    Jade pesto aïoli, Swiss cheese

    $20.75

  • impossible burger
    Plant-based burger with tomato, red onion, sesame-soy vinaigrette, Togarashi fries

    $23.50

Roy’s-Style Entrées
  • JAPANESE-STYLE MISOYAKI BUTTERFISH
    Sake-chili-soy vinaigrette

    $51

  • ROY’S ORIGINAL BLACKENED RARE AHI
    Spicy mustard-butter sauce, baby bok choy

    $50

  • Roy’s Hibachi Salmon
    Japanese white rice, citrus ponzu, broccolini

    $41

  • fire-grilled honey mustard beef short ribs
    Manchego gratinée potato, lomi lomi tomato, mixed local vegetables

    $48

  • Yakiniku filet mignon
    Manchego gratinée potato, mixed
    local vegetables

    $74

Dinner

Available Daily 5pm-9pm

Sashimi, Nigiri & Hand Rolls
  • Maguro
    $14 / $18.50
  • Hamachi
    $16 / $17.50
  • Sake
    $14 / $17.50
Sushi
  • FIRECRACKER ROLL
    Hamachi, spicy maguro, avocado, cucumber, jalapeño, habanero tobiko

    $28.75

  • SPIDER VOLCANO ROLL
    Tempura soft shell crab, sriracha, avocado emulsion, sunomono

    $28.75

  • LAKANILAU ROLL
    Seared domestic wagyu, spicy Dungeness crab, panko asparagus, avocado

    $28.75

  • Crispy Haleakala Vegetable Roll
    Kabayaki sauce, sunomono
    V

    $26

  • SUNSET ROLL
    Ahi tuna, hamachi, salmon, asparagus, avocado, wasabi vinaigrette

    $28.75

  • Kimchi Avocado Roll
    Pickled daikon, dashi carrot
    V

    $22.50

Ohana Appetizers
  • Slow Roasted Pork Belly
    Crispy coconut flakes, balsamic reduction, quail eggs

    $19.25

  • Crispy Spanish Octopus
    Lilikoi vinaigrette, crispy macadamia nuts, quinoa

    $24

  • Roy’s Original Blackened Rare Ahi
    Spicy mustard-butter sauce

    $29.50

  • Wood-Grilled Szechwan BBQ Baby Back Pork Ribs
    Roy’s original BBQ sauce

    $21

  • Tiger Shrimp & Beef Spring Roll

    $18.50

  • Kona Coconut Shrimp
    Garlic black bean sauce, gochujang, sunomono

    $23.50

  • Rio Nexpa-style hamachi crudo
    Jalapeño, cilantro, lomi lomi tomato, caviar, crispy tortilla

    $23.50

  • Tempura Tofu Cake
    Lilikoi sauce, sriracha aïoli

    $21.50

  • Ahi Poke
    Shoyu vinaigrette, avocado fries

    $27.75

  • Tempura Vegetables
    Sweet & Sour Sauce

    $18.50

Fresh Island Salads
  • Crispy Brussels Sprouts Salad
    Togarashi pepper, avocado, red grapes, yuzu miso dressing
    V

    $17

  • Local Baby Green Salad
    Hawaiian-style creamy herb vinaigrette
    GF

    $16.25

  • Mongolian Grilled Chicken Breast Salad
    Candied pecans, sesame-soy vinaigrette

    $22

  • Warm Spinach Salad
    Vine ripe tomato, bleu cheese croquette, Maui onion, pancetta-balsamic vinaigrette

    $18.75

  • Manchego Cheese Caesar Salad
    Croutons, anchovies, Roy’s Caesar dressing

    $17.25

Entrées from the Sea
  • Roy’s Hibachi Salmon
    Japanese white rice, citrus ponzu
    GF

    $42

  • Japanese-Style Misoyaki Butterfish
    Sake-chili-soy vinaigrette

    $52.50

  • Roy’s Original Blackened Rare Ahi
    Spicy mustard-butter sauce, baby bok choy

    $53.50

  • Roy’s Teriyaki-Grilled Swordfish
    Truffle cauliflower, lemongrass mango sauce

    $47.75

  • Bubu Arare Crusted Mahi Mahi
    Hondashi poached potatoes, avocado purée

    $38.50

  • "Dynamite" Crab Crusted Scallops
    Black Thai rice, wakame salad, togarashi butter

    $65

  • Huli Huli Hamachi Collar
    Tempura broccolini, creamy Nishiki rice

    $42

  • Prosciutto Wrapped Sea Bass
    Mushroom couscous, Lobster essence

    $66

  • Yuzu Chimichurri Local Halibut
    Heirloom tomato confit, crispy Maui onion, creamy potato, saffron beurre blanc

    $66.75

Entrées from the Land
  • Honey Mustard Beef Short Ribs
    Manchego gratinée potato, Red wine demi
    GF

    $49.50

  • Gochujang New York Steak
    Crispy goat cheese fingerling potato croquette

    $61

  • Yakiniku Filet Mignon
    Teriyaki grilled asparagus, trumpet mushroom sauce

    $78

  • Panko Crusted Rack of Lamb
    Mint gelee, marinated baby fennel, curry oil

    $51

  • Roasted Island Style Jidori Half Chicken
    Coconut mashed potato, steamed brussels sprouts, red curry sauce

    $39.50

  • Smoked Pineapple Achiote Pork Chop
    Kimchi mashed potatoes, coconut mole

    $57

Hawaiian-Style Plates
  • Big Island Special
    Wood-grilled New York steak, Pan-seared Australian lobster tail 6oz

    $115

  • Surf & Turf
    Black bean-glazed swordfish
    honey mustard beef short ribs

    $57

Signature Cocktails
  • Spicy Mango Margarita
    Milagro Silver, Orange Liqueur, Jalapeño Limeade, Mango Purée

    $17

  • Pebbletini
    Ketel One, House Made Bleu Cheese Stuffed Olives

    $20

  • Roy's Mai Tai
    A Secret Blend of Light & Dark Rums with Fresh Island Juices

    $16

  • Pebble Beach Signature Manhattan
    Our Exclusive Single Barrel of Knob Creek, Dolin Vermouth, Averna Amaro, Whiskey Barrel Bitters & Luxardo Cherry

    $24

  • Roy's Pineapple Martini
    New Amsterdam, Malibu, Vanilla Vodka, Fresh Pineapple

    $17

  • Chocolate Banana Cream Pie
    Macadamia nuts

    $16.50

  • Tropical Cheesecake
    Coconut whip cream

    $16.50

  • Kona Mud Pie
    Coffee & chocolate ice creams with Oreo cookie crust, chocolate glaze, macadamia praline

    $16.50

  • "Melting Hot" Chocolate Cake
    Served hot from the oven with raspberry-vanilla swirl ice cream (Please allow 20 minutes preparation time)

    $16.50

  • Sorbets
    Assorted Flavors

    $16.50

  • Chocolate Entremet Cake
    Valrhona mousse, caramel,
    almond biscuit, mirror glaze
    GF

    $16.50

*Our menus are specially prepared by our chefs, using their creativity and inspiration. Items may change daily, based on local availability. For additional information about current menu items, please contact the restaurant directly at (831) 647-7423.

*All of our foods are prepared in a kitchen where shellfish and other seafood, nuts, gluten, and other allergens are present, and our menu descriptions may not include all ingredients. We are unable to guarantee items are 100% free of allergens.

* Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness.

*In an effort to conserve, water will be provided upon request.  

Unforgettable Dining Experiences Await at Roy’s at Pebble Beach

LOCATED AT THE INN AT SPANISH BAY

2700 17 Mile Drive, Pebble Beach, CA 93953

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