The Menu at STICKS

Appetizers

• Chili

  Garnished with fried tortillas, green onion & sour cream

• Hummus

  Roasted garlic, carrots, cucumbers, olives, feta, naan

• Bacon - Jalapeno Mac and Cheese

  Panko crusted

• Tater Tots

  Chipotle ketchup, green goddess aïoli

• Calamari

  Lemon, kale, cocktail sauce, tartar sauce

• Chilled Prawns

  Spicy fine herb remoulade, avocado purée

• Pulled Pork Sliders

  Apple-spiced pork shoulder, crispy slaw, bbq sauce, brioche buns

• Wings

  Habanero-sriracha glaze, cucumber, umami mayo

• Nachos

  Chorizo, jalapenos, cheese, black beans, guacamole, pico de gallo, sour cream

• California Cheese Board

  Humboldt Truffle Tremor goat cheese, Marin Triple Crème brie, Bellwether Farms San Andreas, toasted marcona almonds, honey, grilled bread

Flatbreads & Salads

• Margherita Flatbread

  Fresh mozzarella, marinara, tomato, basil

• Wild Mushroom Flatbread

  Shiitake, enoki, garlic confit, mornay, truffle oil, parmesan

• Sausage Flatbread

  broccoli rabe, caramelized onions, basil pesto, parmesan

• Strawberry - Avocado Salad

  Poppy seed dressing, blue cheese crumbles, red onion, avocado, Marcona almonds. option to add shrimp or Mary's chicken.

• Soba Noodle Salad

  Radish, shaved carrots, shredded napa cabbage, and sesame miso dressing. option to add shrimp or Mary's chicken.

• Mary's Chicken Salad

  Roasted chicken salad, papaya, garlic peanuts, crispy shallots, mâche, citrus vinaigrette

• Kale and Butternut Squash Salad

  Baby kale, roasted butternut squash, dried cranberries, toasted hazelnuts, shaved pecorino, apple cider vinaigrette. option to add shrimp or Mary's chicken.

Seafood & More

• Soft Shell Crab Po'Boy

  Crispy soft shell crab, shredded lettuce, tomato, cajun remoulade sauce

• Dungeness Crab Cake

  Hollandaise sauce, pickled shallots, micro arugula, frisée salad

• Blackened Fish Tacos

  Wild cod, pico de gallo, avocado, cabbage slaw, black beans, chili aïoli

• Fish & Chips

  Beer-battered cod, french fries, coleslaw, tartar sauce

• Grilled Chicken Bowl

  Spiced chicken breast, quinoa, grilled broccolini, portabellas, ginger lemon soy sauce

Burgers & Sandwiches

Served with your choice of house salad or shoe string fries.

• STICKS Burger

  Maple-onion bacon jam, butter pickles, vermont cheddar, lettuce, tomato, avocado

• California Burger

  Bacon, jack, avocado, thousand island, lettuce, tomato, red onion

• Turkey Burger

  Cranberry sauce, swiss, arugula, herbed aïoli

• STICKS Club

  Turkey, bacon, mayonaise, tomato, lettuce, avocado

• Pork Banh Mi

  Grilled bbq pork, pickled daikon and carrots, jalapeno, cilantro, smoked paprika aioli

• Cubano Panini

  Ham, adobo braised pork shoulder, salami, pickles, mustard, swiss

Shareable Plates

• Chilled Prawns

  spicy fine herb remoulade, avocado purée

• Dungeness Crab Cake

  hollandaise sauce, pickled shallots, micro arugula, frisée salad

• Mussels and Frites

  lemon–saffron cream sauce, chablis, aromatics, herbs

• Pulled Pork Sliders

  apple-spiced pork shoulder, crispy slaw, bbq sauce,
  brioche buns

• Bacon - Jalapeno Mac and Cheese

  panko crusted

• California Cheese Board

  Humboldt Truffle Tremor goat cheese, Marin Triple Crème brie, Bellwether Farms San Andreas, toasted Marcona almonds, honey, quince paste, grilled bread

Flatbreads & Pasta

• Margherita Flatbread

  fresh mozzarella, marinara, tomato, basil

• Wild Mushroom Flatbread

  shiitake, enoki, garlic confit, mornay, truffle oil, parmesan

• Sausage Flatbread

  brocolli rabe, carmelized onions, basil pesto, parmesan

• Spaghetti & Meatballs

  parmesan, basil, marinara, garlic bread

• Porcini Ravioli

  mushroom confit, mushroom broth, crispy parmesan

Burgers

• STICKS Burger

  maple-onion bacon jam, butter pickles, vermont
  cheddar, lettuce, tomato, avocado

• California Burger

  bacon, jack, avocado, thousand island

• Turkey Burger

  cranberry sauce, swiss, arugula, herbed aïoli

Soup & Salad

• Soup of the Day

  chef inspired, seasonal

• Chili

  fried tortilla, green onion, sour cream

• Strawberry - Avocado Salad

  poppy seed dressing, blue cheese crumbles, red onion, avocado, Marcona almonds. add shrimp or Mary's chicken.

• Roasted Beet Salad

  burrata, spiced candied walnuts, sherry-walnut vinaigrette, mixed greens

• Soba Noodle Salad

  radish, shaved carrots, shredded napa cabbage, sesame-miso dressing

• Kale and Butternut Squash Salad

  baby kale, roasted butternut squash, dried cranberries, toasted hazelnuts, shaved pecorino, apple cider vinaigrette

Entrees

• Steelhead Trout

  pan seared skin-on, beluga lentils, brown butter
  spinach puree, balsamic marinated cherry tomatoes

• Shrimp and Grits

  creole–bacon sauce, white cheddar cheese

• Blackened Fish Tacos

  wild cod, pico de gallo, avocado, cabbage slaw, black beans, chili aïoli

• Fish & Chips

  beer-battered cod, french fries, coleslaw, tartar sauce

• Roasted Chicken Breast

  truffle lemon risotto, roasted heirloom baby carrots, chicken marsala jus

• Park Osso Bucco

  braised, ham hock cassoulet, pickled haricot verts, pork jus

• Short Ribs

  coffee-chili braised, parsnip purée, broccolini, short rib jus

• Filet Mignon

  pinot noir mushroom demi, cipollini confit, mashed potatoes, truffle butter

Bagpiper Specials

• Friday - Catch of the Day

• Saturday - Chicken Pot Pie

• Signature Caramel Popcorn

• STICKS Classic Cookie Skillet

  Baked to order in a cast iron skillet with vanilla bean ice cream, whipped cream, chocolate sauce, and seasonal berries

• Crème Brulee

  Creamy custard, caramelized sugar, seasonal berries

• Devil's Food Cake for Two

  Chocolate-hazelnut mousse, chocolate ganache

• S'mores Ice Cream and Waffle

  Torched marshmallow fluff, graham cracker crumble

• 7 - Layer Carrot Cake

  Seven layers of carrot cake & cream cheese frosting, pineapple rum sauce, candied pecans