The Menu at STICKS

Bites

• Soup Of The Day

  Chef inspired, seasonal

• Chilled Prawns

  Spicy fine herb Remoulade, avocado puree

• Hummus

  Roasted garlic, carrots, cucumbers, olives, feta, naan

• Sea Bass Ceviche

  California sea bass, yuzu, coconut milk, cucumber, tomato, avocado, taro chips, cilantro

• Roasted Patty Pan Squash Succotash

  Patty pan squash, cherry tomato, pine nuts, harissa crème fraîche, salsa verde

• 2/4/6 Pulled Pork Sliders

  Apple-spiced pork shoulder, crispy slaw, BBQ sauce, brioche buns

• Tater Tots

  Chipotle ketchup, green goddess aioli

• Calamari

  Lemon, kale, cocktail sauce, tartar sauce

Flatbreads, Salads & Bowls

• Caponata Flatbread

  Tomato, peppers, eggplant, zucchini, pine nuts, goat cheese, basil

• Roasted Pear Flatbread

  Gorgonzola, prosciutto, Saba dressing, arugula

• Margherita Flatbread

  Fresh mozzarella, marinara, tomato, basil

• Sweet Gem Salad

  Herb croutons, soft boiled egg, anchovy dressing, Pecorino

• Mary's Chicken Salad

  Shredded chicken, papaya, peanuts, crispy shallots, Mâche, citrus vinaigrette

• Mediterranean Salad

  Saffron Israeli couscous, grilled corn, feta, cucumber, tomato, pickled shallots, arugula, sunflower seeds, lemon-garlic vinaigrette

• Grilled Chicken Bowl

  Mary’s chicken, quinoa, grilled broccolini, portabellas, ginger lemon soy sauce

Sandwiches

Choice of House Salad or Shoe String Fries

• STICKS Burger

  Maple onion bacon jam, butter pickles, Vermont cheddar, lettuce, tomato, avocado

• California Burger

  Bacon, jack, avocado, Thousand Island

• STICKS Club

  Turkey, bacon, tomato, lettuce, avocado

• Croque Monsieur

  Ham, Gruyère, Mornay sauce, sourdough bread.

• Cubano Panini

  Ham, adobo braised pork shoulder, salami, pickles, mustard, Swiss

• Turkey Burger

  Cranberry sauce, Swiss, arugula, herbed aïoli

• Blackened Fish Tacos

  Wild cod, pico de gallo, avocado, cabbage slaw, black beans, chili aïoli

• Soft Shell Crab Po'Boy

  Crispy soft shell crab, shredded lettuce, tomato, Cajun Remoulade sauce

• Fish & Chips

  Beer-battered cod, French fries, cole slaw, tartar sauce

Shareable Plates

• Chilled Prawns

  Spicy fine herb Remoulade, avocado purée

• Trio of Mushrooms

  Garlic confit, crispy shallots, lemon-chive brown butter

• Grilled Artichoke

  Herbed citrus butter & parmesan-anchovy dressing

• Roasted Patty Pan Squash Succotash

  Patty pan squash, cherry tomato, pine nuts, harissa crème fraîche, salsa verde

• Cheese Board

  D’affinois, cypress grove, manchego, toasted marcona almonds, honeycomb, crostini

• Sea Bass Ceviche

  California sea bass, yuzu, coconut milk, cucumber, tomato, avocado, cilantro, taro chips

Soup & Salad

• Soup of the Day

  Chef inspired, seasonal

• Small House Salad

  Garden greens, honey vinaigrette

• Roasted Beet Salad

  Burrata, spicy candied walnuts, sherry vinaigrette, mixed greens

• Mediterranean Salad

  Saffron Israeli couscous, grilled corn, feta, cucumber, tomato, pickled shallots, sunflower seeds, arugula, lemon-garlic vinaigrette

• Sweet Gem Salad

  Herb croutons, soft-boiled egg, Pecorino, anchovy dressing

• Prosciutto & Melon Salad

  San Daniele prosciutto, cantaloupe, marcona almonds, gorgonzola, aged Balsamic and local olive oil

Flatbreads & Pasta

• Caponata Flatbread

  Tomato, peppers, eggplant, zucchini, pine nuts, goat cheese, basil

• Roasted Pear Flatbread

  Gorgonzola, prosciutto, Balsamic reduction, arugula

• Margherita Flatbread

  Fresh mozzarella, marinara, tomato, basil

• Bigoli Organic Pasta

  Egg fettuccini, manila clams, anchovy, tomato, capers, chili oil

• Spaghetti and Meatballs

  Parmesan, basil, marinara, garlic bread

• Organic Potato Gnocchi

  Asparagus, mushrooms, summer squash, cherry tomatoes, corn, shaved Pecorino, pickled ramps, soubise

Entrées

• Scallops

  Pan seared, sunchoke puree, chips, honey truffle sauce

• Manila Clams

  Spicy harissa tomato broth, green onion, cilantro, lime, grilled bread

• Blackened Fish Tacos

  Wild cod, pico de gallo, avocado, cabbage slaw, black beans, chili aïoli

• Fish & Chips

  Beer-battered cod, French fries, coleslaw, tartar sauce

• Grilled Chicken Bowl

  Quinoa, grilled broccolini, portabellas, ginger lemon soy sauce

• Turkey Burger

  Cranberry sauce, Swiss, arugula, herbed aïoli

• California Burger

  Bacon, jack, avocado, Thousand Island

• Grilled Denver Lamb Ribs

  Lamb riblets, guajillo-chipotle glaze, parsley-anchovy salsa verde & haricot verts

• Filet Mignon

  Pinot Noir mushroom demi, cipollini confit, mashed potatoes

• Short Ribs

  Coffee-chili braised, parsnip purée, baby turnips, short rib jus

Dessert

• Signature Caramel Popcorn

• STICKS Classic Cookie Skillet

  Baked to order in a cast iron skillet with Vanilla bean ice cream, whipped cream, chocolate sauce and seasonal berries
  *Please allow 15 minutes of preparation time*

• Crème Brûlée

  Creamy custard, caramelized sugar, seasonal berries

• Milk Chocolate Pot de Crème

  Chocolate pudding, chocolate-peanut butter crumble, whipped cream

• Mixed Berry Frozen Yogurt

  Brown butter crumble, whipped cream, Watsonville strawberries

• 7-Layer Carrot Cake

  Seven layers of carrot cake & cream cheese frosting, pineapple rum sauce, candied pecans

• Cheese Board

  D’affinois, cypress grove, manchego, toasted marcona almonds, honeycomb, crostini