The Menu at Stillwater Bar & Grill

Offered daily 11:00 a.m. - 4:00 p.m.

The Raw Bar

• *Oysters on the Half Shell

  Chef’s oyster choice, Champagne mignonette
  Gluten free
  
  Six $29, Twelve $54

• *Chilled Platter

  Seasonal clams, chef’s choice of oysters on the half shell, King crab legs, white prawns, Champagne mignonette. Gluten free
  
  Petite $63, Grande $115

Starters

• Crispy Calamari

  Sweet chili ink, daikon sprouts, Asian spice, fresh jalapeño

  $22

• *Pacific Tartar

  Yellowfin tuna, Japanese amberjack, Fuji apple, Asian pear, cucumber, cilantro, Feuille de Brick

  $25

• *Ahi Crisps

  Trio of crispy wontons, avocado, pickled onions, sweet soy, wakame, jalapeño

  $19

• *Salt Spring Mussels Chorizo

  Chorizo fennel garlic sauce, tomato, Cotija, cilantro, grilled garlic bread

  $25

• Stillwater Dungeness Crab Cake

  Sweet chili aioli, coleslaw, Furikake-wonton crumble, avocado crema

  $28

• *Hamachi Crudo

  Avocado, jalapeño, corn tortillas, tajin, tomato, cilantro, fresh citrus

  $26

• *Live Monterey Bay Red Abalone

  Wild mushroom and Forbidden rice pilaf, daikon sprouts, unagi sauce, crunchy garlic oil

  $29

Soup & Salad

• New England Clam Chowder

  Smoked bacon, shell-in clams, grilled garlic toast

  $19

• Sweet Corn Crab Buttermilk Soup

  Dungeness crab, jalapeño cornbread

  $19

• California Toast

  Smoked salmon, local mixed greens, avocado purée, red onion, cucumber, tomato, lemon caper dressing, rustic sourdough, dill

  $24

• *Mixed Caesar

  Baby Red & Little Gem Lettuce, brioche crumble, anchovy oil, Caesar dressing
  $17
  
  Add grilled chicken $29, add white prawns $32, add organic salmon $32

• Monterey Mixed Greens

  Local baby greens, aged Monterey Jack cheese, oranges, strawberries, cucumber, candied walnuts, chia seeds, citrus honey vinaigrette. Gluten free and vegetarian.
  $17
  Add grilled chicken $29, add white prawns $29, add organic salmon $32

• California Salad

  Spinach, avocado purée, white corn, tomatoes, egg, red grapes, almond slivers, bleu cheese dressing. Gluten free and vegetarian.
  $18
  Add grilled chicken $29, add white prawns $32, add organic salmon 32

From The Sea

Stillwater Bar & Grill is committed to sourcing fish and shellfish from healthy fisheries. We strive to use local and organic produce wherever possible.

• Live Maine Lobster

  Seasonal vegetables, roasted potatoes, lemon herb cream sauce, charred lemon. Gluten free.
  
  1.5 lbs. Market Price 2.5 lbs. Market Price

• *Live Monterey Bay Red Abalone

  Wild mushroom and Forbidden rice pilaf, daikon sprouts, broccolini, unagi sauce, crunchy garlic oil. Gluten free

  $56

• Seared Baja California Striped Bass

  Farroto primavera, Parmesan, lemon herb cream, bacon vinaigrette

  $37

• Coconut Curry

  Charred carrots & cauliflower coconut curry, peas, potato, fried garbanzos, roasted cashews, cilantro, saffron wild rice & lime. Gluten free and vegan.
  $23
  Add Jidori chicken $35, Add shrimp $37, Add Ora King salmon $37, Add skirt steak $38

• Stillwater Fish & Chips

  Allagash White, local rock cod, coleslaw, Old Bay, remoulade sauce, grilled lemon

  $28

• Dungeness Crab Salad

  Little Gem lettuce, avocado, tomato, radishes, capers, egg, grapefruit, Russian dressing. Gluten free

  $38

• Open-Faced Maine Lobster Salad Sandwich

  Garlic toast, egg aioli, capers, cornichons, Upland cress & greens, avocado crema, marinated tomatoes, sherry vinaigrette

  $41

• Local Caught Swordfish Club Sandwich

  Grilled marinated swordfish, Bakers Cut bacon, lettuce, tomato, avocado crema, remoulade, brioche bun

  $29

From The Farm

• *Steak & Frites Salad

  Grilled skirt steak, grilled sweet gem & tomato, roasted Parmesan, chimichurri, garlic fries. Gluten free

  $36

• Buttermilk Fried Chicken Sandwich

  Fried Jidori chicken breast, coleslaw, pickles, hot honey aïoli, brioche bun

  $24

• Classic Stillwater Burger

  Lettuce, charred onion, tomato, house sauce & pickles, brioche bun, seasoned fries
  $25
  
  Add bacon $28, Add avocado $28, Add fried egg $27

• Smoked Chicken Pappardelle Pasta

  Fresh pappardelle pasta, smoked chicken, zucchini, squash, seafood-bacon tomato sauce, fresh Parmesan

  $25

Offered daily 5:30 p.m. - 9:00 p.m.

The Raw Bar

Caviar: 1 oz portions served on ice with griddle cakes, capers, shallots, chives, lime, crème fraîche

• *Oysters On The Half Shell

  Chef’s oyster choice, Champagne mignonette. Gluten free
  Six $29 Twelve $54

• *Plaza Osetra Caviar

  Malossol medium grain size, nutty flavor

  $155

• *Plaza Golden Caviar

  Malossol golden, small grain size, brine flavor

  $180

• *Chilled Platter

  Seasonal clams, chef’s choice of oysters on the half shell, king crab legs, white prawns, Champagne mignonette, Gluten free
  Petite $63 Grande $115

Starters

• *Pacific Tartar

  Yellowfin tuna, Japanese Amberjack, Fuji apple, Asian pear, cucumber, cilantro, Feuille de Brick

  $25

• *Ahi Crisps

  Trio of crispy wontons, avocado, pickled onions, sweet soy, wakame, jalapeño

  $19

• *Hamachi Crudo

  Avocado, jalapeño, corn tortillas, tajin, tomato, cilantro, fresh citrus

  $26

• "Oscar" Bone Marrow

  Red crab, warm butter sauce, onion tarragon, garlic toast

  $22

• Crispy Soft Shell Crab

  Old Bay, remoulade, frisée, endive, charred lemon

  $25

• *Salt Spring Mussels Chorizo

  Chorizo fennel garlic sauce, tomato, Cotija, cilantro, grilled garlic bread

  $25

• Stillwater Dungeness Crab Cake

  Sweet chili aioli, coleslaw, Furikake-wonton crumble, avocado crema

  $28

• Live Monterey Bay Red Abalone

  Wild mushrooms and Forbidden rice pilaf, daikon sprouts, unagi sauce, crunchy garlic oil

  $29

Soup & Salad

• New England Clam Chowder

  Smoked bacon, shell-in clams, grilled garlic toast

  $19

• Sweet Corn Crab Buttermilk Soup

  Dungeness crab, jalapeño Cornbread

  $19

• *Mixed Caesar

  Baby red & little gem lettuce, brioche crumble, anchovy oil, Caesar dressing

  $17

• California Salad

  Spinach, avocado purée, white corn, tomatoes, egg, red grapes, almond slivers, bleu cheese dressing. Gluten free and vegetarian.

  $18

• Dungeness Crab Salad

  Little gem lettuce, avocado, tomato, capers , egg, grapefruit, Russian dressing

  $21

From The Sea

Stillwater Bar & Grill is committed to sourcing fish and shellfish from healthy fisheries. We strive to use local and organic produce wherever possible.

• Live Maine Lobster

  Potato purée, seasonal vegetables, charred lemon, compound butter. Gluten free.
  1.5 LBS Market price 2.5 LBS Market price

• *Live Monterey Bay Red Abalone

  Wild mushrooms and Forbidden rice pilaf, daikon sprouts, broccolini, unagi sauce, crunchy garlic oil

  $56

• Seared Pacific Seabass

  Ricotta Ccvatelli, peas, asparagus, sun dried tomato, pesto, Parmesan, toasted pine nuts, beurre blanc

  $42

• Seared Scallops

  Red crab & wild mushroom risotto, spinach, fried mushroom, butter sauce, chive-truffle oil. Gluten free.

  $49

• Seafood Bolognese

  Fresh pappardelle pasta, lobster, shrimp, crab, tomato-bacon sauce, fresh Parmesan

  $43

• *Cedar Plank-Roasted Salmon

  Maple mustard glaze, BBQ spiced potatoes, carrots, asparagus, charred lemon, Gluten free.

  $41

• *Nori-Seared Yellowfin Tuna

  Furikake rice, vegetable slaw, pickled cucumbers, wasabi vinaigrette, unagi sauce, taro root chips

  $45

From The Farm

• Prime New York Steak

  Apple cider glazed vegetables and potatoes, compound herb butter. Gluten free.

  $69

• 12oz *Grilled Rib-Eye

  Crème fraîche potato purée, wild mushrooms, red wine demi-glace, vegetables bourguignon. Gluten free.

  $68

• Grilled Jidori Chicken Breast

  Kale, bacon, wild mushroom, shallots, marble potatoes, herbs, bourbon mustard glaze. Gluten free.

  $37

• Braised Colorado Lamb Shank

  Spinach, potatoes, maple roasted root vegetables, lamb bacon, apple-pomegranate demi, sage. Gluten free.

  $39

Farm & Sea

• *Filet & Lobster Tail

  Truffle oil mashed potatoes, asparagus, cherry tomatoes. Gluten free.

  $89

• Coconut Curry

  Charred Carrots & Cauliflower Coconut Curry, Peas, Potato, Fried Garbanzos, Roasted Cashews, Cilantro, Saffron Wild Rice & Lime. Gluten free and vegan
  $26
  
  Add Jidori chicken $38, add shrimp $40, add Ora King salmon $40, add Skirt Steak $41

Dessert

• California Strawberry Rhubarb Cobbler

  Cheesecake ice cream

  $13

• Caramelized Apple Tart

  Candied walnut ice cream & warm apple-caramel sauce

  $13

• Lodge Lava Cake

  Warm chocolate cake with chocolate sauce, fresh berries & vanilla ice cream

  $15

• Bourbon-Pecan Ice Cream Sandwich

  Cognac ice cream, candied pecans & caramel

  $13

• Ice Cream & Sorbet

  Selection of homemade sorbets or ice creams

  $11

• Swiss Chocolate Fondue

  Seasonal berries, caramelized bananas, house-made marshmallows, lemon madeleines & Pâté de Fruit (Serves 2-4)

  $26

Port & Dessert Wines

• Grahams LBV Port 2012

  $13

• Taylor Fladgate, 20 Year Tawny Port

  $15

• Pacific Rim, Vin de Glaciére 2014

  $13

• Inniskillin Ice Wine, Pearl 2015

  $28

• Dolce late harvest 2011

  $24

• M. Chapoutier, Banyuls 2015

  $18

Dessert Cocktails

• Cool Grasshopper

  Godiva white chocolate, Absolut, crème de cocoa, crème de menthe, chocolate curls

  $17

• Hot Buttered Rum

  Captain morgan, butterscotch schnapps & hot buttered rum batter topped with whipped cream

  $16

• Espresso Martini

  Stoli Vanil, Kahlúa, dark Crème de Cacao, espresso & cream

  $17

• Spiked Chai

  Captain Morgan, vanilla chai & steamed whole milk topped with whipped cream

  $16

• B-52 Coffee

  Grand Marnier, Kahlúa, Bailey’s & coffee

  $17

Gourmet French Press Coffee

2-3 Cup, 4-6 Cup

• Peruvian Organic Vibration

  Full-bodied French roast from the region of Monteseco
  decaffeinated
  $9, $16

• 100% Kona Fancy

  One of the rarest coffees on Earth; smooth, mild & full-bodied taste
  $18, $34

• Guatemala Antigua

  Lively acidity, complex spiciness & a chocolate-laced finish
  $9, $16

Specialty Cocktails

• PEBBLE BEACH MANHATTAN

  Knob Creek PB Single Barrel Select, Averna, Dolin Rouge & Whiskey Barrel Bitters

  $24

• STILLWATER COVE BLOODY MARY

  Absolut Pepper, Stillwater Mary mix, chilled prawn, bacon salt rim

  $18

• LODGE MARGARITA

  Cazadores, Grand Marnier, Orange Liqueur, lime, salt rim

  $18

• Apple Spice Mule

  Tito’s, apple pie syrup, apple bitters, lime, ginger beer, rosemary

  $16

• COVE COSMO

  Ketel One Oranje, orange liqueur, cranberry juice, lime

  $18

• OLD FASHIONED PUEBLA

  Four Roses, Ancho Reyes, Aztec chocolate bitters, orange wedge, maraschino cherry

  $16

• MASTERS MOJITO

  bacardi, lime squeeze, cucumber, fresh mint

  $16

• BLUE BLOOD

  Milagro Reposado, jalapeño infused agave, blueberries, blood orange pieces, lime, spiced salt

  $16

• Star for the Course

  Tanqueray, lemon, pear purée, cinnamon anise syrup, cinnamon sugar rim, star anise

  $16

• LIMONOSA

  Prosecco, limoncello and cranberry juice, sugar rim, lemon twist

  $16

• STRAWBERRY SPRITZ

  Bulleit, strawberry purée, lemon, simple syrup, egg white, whiskey barrel bitters

  $16

• Pear Crush

  Pierre Sparr dry Riesling, lemon, cinnamon anise syrup, pear purée, lemon-lime soda, lemon twist

  $16

• NO PROOF (MOCKTAIL)

  strawberries, blueberries, mint, lime, simple syrup, club soda

  $9

• Pom & Pear (Mocktail)

  Pear purée, rosemary, lemon, ginger ale, club soda, pomegranate juice

  $9

Sparkling, Whites & Rose

Glass / Bottle

• LA MARCA prosecco, italy, nv

  $12 / $48

• ROEDERER ESTATE pebble beach resorts, occasions, brut, anderson valley, nv

  $18 / $60

• VEUVE CLICQUOT brut, yellow label, reims, nv

  $28 / $105

• LE P’TIT PAYSAN ROSÉ central coast, 2019

  $12 / $48

• CRAGGY RANGE SAUVIGNON BLANC te muna road, new zealand, 2020

  $14 / $48

• SILVERADO SAUVIGNON BLANC miller ranch, napa valley, 2018

  $14 / $48

• ARIETTA SAUVIGNON BLANC white keys, california, 2017

  $25 / $125

• MELVILLE CHARDONNAY estate, sta. rita hills, 2017

  $16 / $54

• FAR NIENTE CHARDONNAY napa valley, 2018

  $25 / $100

• FEUDO MONTONI, grillo, sicilia, 2018

  $12 / $48

• MÖNCHHOF RIESLING mosel, germany, 2018

  $12 / $48

• TIEFENBRUNNER PINOT GRIGIO, alto adige 2019

  $12 / $48

Reds

Glass / Bottle

• MORGAN PINOT NOIR twelve clones, monterey, 2017

  $12 / $48

• PEBBLE BEACH, PINOT NOIR, memories, santa lucia highlands, 2018

  $18 / $60

• EN ROUTE PINOT NOIR les pommiers, russian river valley, 2018

  $25 / $115

• BLACKBIRD MERLOT BLEND arise, napa valley, 2016

  $25 / $100

• AERENA CABERNET SAUVIGNON lake county, 2017

  $15 / $60

• HEITZ CELLAR CABERNET SAUVIGNON napa valley, 2015

  $28 / $85

• CHAPPELLET CABERNET SAUVIGNON mountain cuvée, napa valley, 2017

  $20 / $75

• Sans Liege, Grenache, Groundwork, Santa Barbara 2018

  $12 / $48

• ADELAIDA SYRAH anna’s vineyard, paso robles, 2016

  $15 / $48

Lagers & Ales

20 Oz. Draft

• Allagash Wheat

  $11

• Stella Artois

  $11

• Firestone 805 Ale

  $11

• Sierra Nevada Pale Ale

  $11

• Lagunitas IPA

  $11

• Guinness Stout

  $11

• North Coast Brewing Red Seal Amber Ale

  $11

Bottled Beer Selection

Domestic

• Coors

  $8

• Coors Light

  $8

• Budweiser

  $8

• Bud Light

  $8

• Michelob Ultra

  $8

• Miller Lite

  $8

• Redbridge

  $8

Imported / Craft

• Heineken

  $9

• Amstel Light

  $9

• Corona

  $9

• Samuel Adams

  $9

• Anchor Steam

  $9

• Ballast Point Sculpin IPA

  $9

• Russian River Brewing Co., Pliny the Elder, IPA

  $16.00

Single Malt & Whisky

• GLENKINCHIE

  12 yr, lowlands

  $30

• LAPHROAIG

  10 yr, islay

  $24

• TALISKER

  10 yr, isle of skye

  $28

• GLENLIVET

  12 yr, speyside

  $20

• GLENFIDDICH

  12 yr, speyside

  $20

• GLENMORANGIE

  10 yr, highland

  $20

• GLENMORANGIE

  Port Cask

  $28

• GLENMORANGIE

  Sherry Cask

  $26

• MACALLAN

  12 yr, speyside

  $35

• LAGAVULIN

  16 yr, islay

  $40

• HIGHLAND PARK

  18 yr, orkney

  $50

• MACALLAN

  18 yr, speyside

  $120

• MACALLAN

  rare cask, speyside

  $95

• HIBIKI HARMONY

  japan

  $35

• YAMAZAKI

  12yr, japan

  $50

• HAKUSHU

  12 yr, japan

  $50

Breakfast

Ages 10 and under.

• Fresh Fruit Cup

  $6

• *Scrambled Eggs and Toast

  $8

• Cereal

  All Bran, Cheerios, Rice Krispies, Raisin Bran, Frosted Flakes, Corn Flakes or Mini Wheats

  $5

• Silver Dollar Pancakes

  Served with Pebble Beach maple syrup and butter

  $8

• Belgian Waffle

  Served with Pebble Beach maple syrup and butter

  $11

• Classic French Toast

  Served with Pebble Beach maple syrup and butter

  $11

Lunch/Dinner

Ages 10 and under.

• Mini Clubhouse with French Fries

  $12

• Pepperoni or Cheese Pizza

  $13

• Grilled Cheese

  $9

• Cheese Quesadilla

  $9

• Chicken Tenders with French Fries

  $12

• Angel Hair Pasta with Butter Sauce or Tomato Sauce

  $11

• Hamburger or Cheeseburger with French Fries

  $13

• Skirt Steak with Choice of Side

  $22

• Angel Hair Alfredo Pasta

  Add Chicken 14.00 / Add Shrimp 16.00

  $11

Sides

• Roasted Potatoes

  $5

• French Fries

  $5

• Seasonal Vegetables

  $6

• Cup of Soup

  $5

• Small Salad

  $5

• Fresh Fruit Cup

  $6